Recipes with filo - 2 recipes
Top rated Filo recipes
Creamed Charred Leeks With Filo Feta Parcels
By ltrodrigu
Make Creamed Leeks: Preheat a griddle or cast-iron pan over high heat
- For the Leeks:
- 2 leeks, light-green/white parts cut in half lengthwise, keeping root intact to prevent them from falling apart, rinsed
- 1 1/2 tablespoons olive oil
- 3 scallions, thinly sliced
- 1 garlic clove, finely chopped
- 1 2/3 cups heavy cream
- 2 tablespoons finely chopped fresh dill
- 2 tablespoons finely chopped fresh mint
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- For the Filo Parcels:
- 4 sheets frozen filo pastry, thawed
- 8 tablespoons unsalted butter, melted
- 4 (2 1/2-inch square, 1/4-inch thick) pieces feta cheese
- 1 tablespoon thyme leaves (optional)
- 1 tablespoon olive oil
- 1 tablespoon honey
- 1 tablespoon toasted sesame seeds
Spinach And Feta Filo Bundt Cake
By michellecresta
Put the spinach into your biggest pan with the water, over a low heat
- 2 kg spinach
- 100ml water
- 50ml olive oil
- 2 onions, finely diced
- 6 garlic cloves, minced
- 1/2 tsp chilli flakes
- 1 lemon, zest only
- 1 tsp salt
- 1/2 tsp white pepper
- Large bunch dill
- Large bunch parsley
- 3 eggs
- 400g feta
- 200g butter, melted butter
- 1 tbsp black and white sesame seeds
- 10 sheets filo pastry
filo pastry
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