Crock Pot Italian Beef Sandwiches

By Megs14505

Ingredients

• 3 lbs beef rump roast
• 3 cups water
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon dried parsley
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 envelope dry Italian salad dressing mix
• 1 loaf French bread - sliced to

Preparation

Step 1

1) Place roast in crock pot.
2) In a small bowl, mix water and seasonings. Pour over roast and cook for 6 - 8 hours on low.
3) Prior to serving, remove beef and shred.
4) Place beef on bread and top with mozzarella cheese. Place under broiler for 2 minutes to melt
cheese. Top with another slice of bread.