Sausage Queso Dip
By beach cook
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1/2 # Neese's Hot Sausage
- 1 10oz Package Stoffer's Welsh Rarebit
- 2-3oz Cream Cheese
- 1/2-3/4 0f 10oz Can Rotel Diced Tomatoes & Chilies
Details
Servings 6
Preparation
Step 1
Large Skillet, Medium Heat Brown Crumbled Sausage, Drain & Set Aside.
Crock Pot Low Heat, Add Cheese Allow to Melt, Add Rotel & Sausage. Simmer on Low.
Serve with Tostitos Scoops.
CHB
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