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Bob Chinn's Mai Tai

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This Mai Tai recipe is a tropical party in a highball glass! Both dark and light rum, amaretto, orange juice, pineapple juice, grenadine, and Mai Tai mix make it super tasty!

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Rate this recipe 4.5/5 (15 Votes)

Ingredients

  • 2 shots Myers Dark Rum
  • 1/2 shot Bacardi Light Rum
  • 1/2 shot Amaretto
  • 1 ounce Mai Tai Mix
  • 1 ounce orange juice
  • 1 ounce Pineapple Juice
  • Splash of Grenadine
  • Ice

Details

Servings 1
Preparation time 5mins
Cooking time 5mins

Preparation

Step 1

Combine all ingredients into cocktail shaker and shake.

Pour into highball glass filled with ice.

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