Ann Arbor Steak or Lamb Marinade
By zeenieme
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1/2 cup coil (corn, canola or olive)
- 1 clove garlic, crushed
- 1/4 cup lemon juice
- 1/4 cup soy sauce
- dash of salt
- 1 teaspoons worchestershire sauce
- 2 teaspoons Frenchs mustard
- 1 Tablespoon sugar
- Pepper to taste
Details
Preparation
Step 1
Mix together
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