Pasta Sauce: Marinara Sauce

By SharonE

Quick and simple.

Ingredients

• 6 tbsp. olive oil
• 1/3 cup finely diced onion
• 1 28 oz. crushed tomatoes
• 1 (6 oz.) can tomato paste
• 4 tbsp. chopped fresh parsley
• 1 clove garlic, minced
• 1 tsp. dried oregano
• 1 tsp. salt
• 1 tbsp. sugar
• 1 tsp. dried basil
• 1/4 tsp. black pepper
• 1/2 cup white wine

Preparation

Step 1

Saute onion in olive oil for 2 minutes over medium heat in large pot. Mix tomatoes with remaining ingredients except wine and add to pot. Simmer 10 minutes. Add wine and simmer for 30 minutes longer.