Ziti with Meat Sauce

Ziti with Meat Sauce
Ziti with Meat Sauce

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    - 28 ounce can peeled tomatoes

  • 1

    red onion

  • Olive Oil

  • 1

    garlic glove

  • 1

    pound ground sirloin

  • 3

    sweet Italian sausages cut into rough chunks

  • 1

    bunch parsley

  • Basil, salt and pepper to taste

  • 1

    pound Ziti

  • Ricotta and grated parmesan

Directions

Drain tomato juice from cans and reserve liquid. Put tomatoes into a food processer or blender; pulse 1 or 2 times until chunky. Simmer, covered, in a large pot. Chop onion. Saute, using enough olive oil to coat the bottom of the skillet, over medium heat until translucent. Mince Garlic and add to the onion. Put sautéed onions and garlic into tomato pot. Brown chopped meat and sausage in skillet. Add to tomato pot. Add cut up parsley and basil. Season with salt and pepper to taste. Simmer for several hours. Add some reserved tomato juice, if needed Cook pasta according to package directions until al dente. Spoon pasta into bowls with sauce. Add a dollop of ricotta cheese and a sprinkle of parmesan.

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