Pepperoncini Beef Sandwiches
By minid33
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2-3 lb chuck or rump roast
- 1 jar pepperoncini's
- salt and pepper
- chopped onion
- 1 pkg dry onion soup mix (optional)
- Rolls
Details
Servings 6
Preparation
Step 1
Place roast in crockpot. Season with salt and pepper; add cut up onion. Pour in whole jar pepperoncini with juice and dry onion soup mix (if desired). Cover and cook on low 6-8 hours. Slice thinnly and serve on rolls.
You'll also love
-
Grandma Porter's Depression...
5/5
(1 Votes)
-
Lazy Day Beef Stew
0/5
(0 Votes)
Review this recipe