Chicken Pot Pie
By SUZANNE-3
Simple and delicious! This classic chicken pot pie makes a wonderful all in one meal everyone loves.
Rate this recipe
4.8/5
(9 Votes)
Ingredients
- Puff pastry
- Jar chicken gravy
- 1 can cream of chicken soup
- 1 small can mushrooms
- Cut up potatoes
- Frozen peas and carrots
Details
Servings 6
Preparation time 5mins
Cooking time 50mins
Preparation
Step 1
Line deep pie dish blind bake at 350°F for about 15 minutes.
Meanwhile in bowl mix chicken, potatoes, carrots, peas, gravy, soup and mushrooms.
When pastry is done, pour in mix cover with other pastry bake at 350°F for 30 minutes.
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