Mushroom Stuffing
By gstark
Rate this recipe
0/5
(0 Votes)
Ingredients
- Mushrooms
- 1/2 cup butter, melted
- 1 cup chicken broth
- 8 cups Croutons
- 1 cup yellow onions
- 1 cup celery, chopped
- 1 tsp poultry seasoning
- 2 eggs, beaten
- Salt and pepper
Details
Preparation
Step 1
In a large bowl, combine the mushrooms, butter and chicken broth. Add rest of ingredients. Mix well.
You'll also love
-
Old Dutch Caramel Corn
0/5
(0 Votes)
-
Scrambled Eggs with Cauliflower
0/5
(0 Votes)
-
Mushrooms Neptune
5/5
(1 Votes)
Review this recipe