Creamy Pea Salad with Bacon
Creamy Pea Salad with Bacon is a popular southern dish that is filled with crunchy peas, crispy bacon, chopped red onions, and cheddar cheese. This is an easy to make side dish that is perfect for your next potluck!
- 2 pounds peas thawed
- 1/2 cup red onion, chopped
- 1 1/2 cup cheddar cheese, cubed
- 8 slices bacon, cooked and chopped
- 3 tablespoons parsley, chopped
- 1/2 cup sour cream
- 3 tablespoons mayonnaise
- 1 tablespoon cider vinegar
- 1 tablespoon sugar
Preparation time 10mins
Cooking time 40mins
In a large bowl add the peas, red onion, cheddar cheese, bacon and parsley.
In a small bowl whisk together sour cream, mayonnaise, cider vinegar, and sugar.
Pour the creamy mixture in the large bowl over the peas. Toss until the peas are fully coated. Chill for 30 minutes before serving.