Slow-Cooker Beef Short Ribs

By aaformby

Ingredients

• Ingredients
• 1/3 cup flour
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 2 1/2 lbs boneless beef short ribs
• 1/4 cup butter
• 1 cup chopped onion
• 1 cup beef broth
• 3/4 cup red wine vinegar
• 3/4 cup brown sugar
• 1/4 cup chili sauce
• 2 tablespoons catsup
• 2 tablespoons Worcestershire sauce
• 2 tablespoons minced garlic
• 1 teaspoon chili powder

Preparation

Step 1

Directions
1.Put flour, salt and pepper in a bag.
2.Add ribs and shake to coat.
3.Brown ribs in butter in a lg skillet.
4.Put in slow cooker.
5.In same skillet, combine remaining ingredients.
6.Bring to a boil, stirring.
7.Pour over ribs.
8.Cover and cook on low for 9 hours.