Hot Ham and Cheese Crescents

Photo by Candy H.
Adapted from plainchicken.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

48

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

48

servings

Adapted from plainchicken.com

Ingredients

  • 16

    oz cooked ham, chopped

  • 3/4

    cup shredded cheddar cheese

  • 3/4

    cup shredded swiss cheese

  • 8

    oz cream cheese, softened

  • 1

    Tbsp dijon mustard

  • 1

    Tbsp Worcestershire sauce

  • 1

    Tbsp brown sugar

  • 1/4

    tsp onion powder

  • 3

    cans refrigerated crescent rolls

  • 1

    Tbsp poppy seeds

Directions

Preheat oven to 375 degrees. Mix together ham, cheddar, swiss, cream cheese, dijon mustard, Worcestershire, brown sugar and onion powder. Separate crescent rolls into 24 triangles. Cut each triangle in half, forming two triangles. Scoop one tablespoon of ham mixture on the long end of each triangle. Roll up crescents and place on baking sheet. Sprinkle tops of crescents with poppy seeds. Bake for 15 to 18 minutes.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: