Menu Enter a recipe name, ingredient, keyword...

Slippery Fish


Google Ads
Rate this recipe 0/5 (0 Votes)


  • 2 ounces dark rum
  • 2 ounces fresh orange juice
  • 1/2 ounce fresh lime juice
  • 4 ounces ginger beer
  • Orange wedge for garnish


Servings 2


Step 1

Place the rum, orange, and lime juices, and plenty of cracked ice in a shaker, and shake vigorously to combine. Strain into a tumbler filled with ice, and top with the ginger beer. Serve with the orange wedge as garnish.

This recipe yields 2 cocktails.

You'll also love

Review this recipe

Cold Thai Salmon Salmon In Phyllo With Peperoncini And Smoked Salmon Stuffin