Herbed Lamb Meatballs
By Lv2Cook
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Ingredients
- 1 1/2 pounds lean ground lamb
- 1/2 cup dry breadcrumbs
- 1/2 cup (2 ounces) crumbled feta cheese
- 3 tablespoons chopped fresh parsley
- 1 teaspoon dried mint flakes
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 garlic cloves crushed
- Cooking spray
Details
Servings 1
Preparation
Step 1
Preheat oven to 400º.
Combine all ingredients except cooking spray in a large bowl, and stir well. Shape mixture into 30 (1 1/2-inch) meatballs. Place meatballs on a broiler pan coated with cooking spray. Bake at 400º for 15 minutes or until meatballs are done.
Serving Size: 5 meatballs
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