If you're looking for a quick and easy appetizer these savory, sweet with a little heat Bacon Crackers are a must!
- Butter crackers, such as Club crackers
- Brown sugar
- Pinch cayenne pepper
- Pinch black pepper
Preparation time 5mins
Cooking time 20mins
Heat oven to 350°F. Line a baking sheet with parchment paper or foil. Top with a wire rack & spray with cooking spray.
Align crackers on the wire rack with at least ½-inch space between them. Cut bacon to fit each cracker. Place a piece of bacon on each cracker. Sprinkle a heaping teaspoon of brown sugar on top of each slice of bacon. Lightly sprinkle with cayenne & pepper.
Bake 15 to 25 minutes or until the brown sugar melts & the bacon becomes crisp. Allow crackers to cool on the wire rack before eating.