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Crockpot Beef Fajitas

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Rate this recipe 4.5/5 (20 Votes)

Ingredients

  • 1 1/2 pounds of Sirloin Steak
  • 1 envelope dry onion soup mix
  • 2 cups water
  • Sautéed onion & green pepper
  • 1 small can diced green chilies
  • Flour tortillas
  • Shredded Cheddar cheese
  • Salsa

Details

Adapted from stumbleupon.com

Preparation

Step 1

Cut sirloin steak into thin strips. Place in Crock-Pot, with chili’s, soup mix & water. Cook on low, 6-8 hours. Chop onion & bell pepper in small stripes, sauté in olive oil. Warm tortillas in microwave. Drain beef mixture. Place in center of tortillas, top with cheese, salsa, onions, peppers.

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