Fish Powell Dip

By CindyWise

Ingredients

• 1 pound of Velvetta Cheese
• 1 can of chopped chillies
• 1 can Ro-Tel
• 1/2 large onion - chopped
• 1/2 pound of butter

Preparation

Step 1

Melt butter and saute the onions in the butter until tender.

Add chillies and Ro-Tel and boil for 10 minutes.

Add Velvetta and stir constantly until melted.