Savory Skillet Noodles Recipe

By bnpolley

Ingredients

• 8 ounces uncooked yolk-free noodles
• 1 cup sliced fresh mushrooms
• 1/4 cup chopped sweet red pepper
• 1/4 cup chopped green pepper
• 2 tablespoons chopped onion
• 2 tablespoons butter
• 1/3 cup sliced almonds
• 1 teaspoon chicken bouillon granules or 1/2 vegetable bouillon cube, crushed
• 2 tablespoons minced fresh parsley

Details

Preparation time 20mins
Cooking time 20mins
Adapted from keyingredient.com

Preparation

Step 1

•Cook noodles according to package directions. Meanwhile, in a large nonstick skillet, saute the mushrooms, peppers and onion in butter until tender. Drain noodles; add to skillet. Sprinkle with almonds and bouillon; toss gently to combine. Heat through. Garnish with parsley. Yield: 8 servings.

Nutritional Analysis:
One serving (2/3 cup) equals 160 calories, 5 g fat (2 g saturated fat), 8 mg cholesterol, 189 mg sodium, 22 g carbohydrate, 2 g fiber, 5 g protein. Diabetic Exchanges: 1-1/2 starch, 1 fat.