Salad Bar Pasta Salad

By ClaudiaJan

Ingredients

• Ingredients
• 5 oz. whole wheat bow-tie pasta, cooked and drained
• 1 cup shredded carrots
• 1 cup chopped, seeded red or green bell pepper
• 1 cup bean sprouts
• 1 cup chopped cherry tomatoes
• 1/4 cup crumbled feta
• 1/4 cup sliced green olives
• 2 marinated artichoke hearts, chopped
• 2 Tbsp lemon juice
• 4 tsp olive oil
• 1/2 tsp salt
• 1/2 tsp ground black pepper
• Several dashes hot red pepper sauce

Details

Servings 6

Preparation

Step 1

Instructions
Toss all the ingredients in a large salad bowl until well-blended.


Serving size: 1 1/4 cups.