Crabby Cajun Mushrooms

By Texaschef11

Ingredients

• 1 cup crab meat
• 1 Tbsp bread crumbs
• 1 Tbsp onions, minced
• 1 Tbsp parmesan cheese, grated
• 1 Tbsp salt
• 2 Tbsp parsley, minced
• 12 mushroom stems, chopped fine
• 12 mushroom caps
• 1 egg, beaten
• Louisiana hot sauce, to taste

Preparation

Step 1

In a bowl, mix crab meat, bread crumbs, onions, cheese, salt, parsley, and chopped mushroom stems. Add beaten egg and hot sauce, to taste. Stuff mixture into mushroom caps. Bake at 300 degrees until tender, 15 to 30 minutes. Serve it hot.