Sausage Cheese Balls
By mortonheat
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Ingredients
- 2 pounds ground sausage
- 1 1/2 cup baking mix
- 4 cups shredded cheddar cheese
- 1/2 finely chopped onion
- 1/2 cup finely chopped celery
- 1/2 teaspoon garlic powder
Details
Preparation
Step 1
Preheat oven to 375 degrees. Mix all ingredients together. Form into 1" balls. Bake 15 minutes on an ungreased cookie sheet.
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