Dumplings for Beef Stew**

By boscobojo

Ingredients

• 3 Tbl. shortening
• 1 1/2 cup flour
• 2 tsp. baking powder
• 1/2 tsp. salt
• 3/4 cup milk

Preparation

Step 1

Cut shortening into flour, baking powder, and salt with pastry blender until mixture resembles fine crumbs. Stir in milk. Drop dough by spoonfuls onto hot beef stew.