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á-1701

BEEF Skillet beef stroganoff

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Ingredients

  • 1/4 cup butter
  • 1 onion, chopped
  • 11/2 garlic cloves, chopped
  • 2 lb chucnks of roast
  • 1 tsp salt
  • 2 cans mushrooms,(save the liquid)
  • 4 tbsp flour
  • 1 can cream of celery soup
  • 2 cup sour cream
  • 1/2 cup parsley

Details

Servings 6

Preparation

Step 1

-saute garlic and onion in the butter
- add beef and seasoning
- in a seperate bowl combine flour, 1/2cup of mushroom liquid and soup.
- stir in flour mix, and cook over med heat for 20 mins.
- add sour cream and parley, heat and serve over noodle or rice.

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