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Recipes
Mashed Potato Stuffing
By carvalhohm
Preheat oven to 350 degrees F
- 3 cups mashed potatoes
- 1 teaspoon baking powder
- 4 cups herb-seasoned stuffing mix (14-ounce package contains 8 cups)
- 1/4 cup minced fresh parsley
- 1/2 teaspoon black pepper
- 2 tablespoons vegetable oil
- 1 cup chopped onion
- 1/2 cup sliced celery
- 1/2 teaspoon minced garlic
- 1 cup chicken stock
Instant Pot Best Blue Ribbon Chili
By carvalhohm
Add the butter and vegetable oil to the Instant Pot and hit “Sauté” on the “More” or “High” setting
- OPTIONAL TOPPINGS:
- 1.5 lbs of ground beef (or ground turkey or ground chicken)
- 1 tbsp of vegetable oil
- 2 tbsp (1/4 stick) of salted butter
- 1 medium yellow onion, finely diced
- 1-2 poblano peppers, finely diced with seeds removed (this is a mild pepper and if you can’t find one, you can use a green bell pepper)
- 1 small jalapeño pepper, finely diced with seeds removed (optional as this is a medium hot pepper)
- 1 small habanero pepper, sliced in half with seeds removed (totally optional as this is a very hot pepper)
- 1 tbsp of crushed garlic
- 1/2 cup of beer (I used Budweiser, but you can really use any – and don’t worry, the beer will burn off and the kids won’t get drunk)
- 8 oz can of tomato sauce
- 14.5 oz can of diced tomatoes
- 10 oz can of Rotel
- 1 tbsp of hoisin sauce
- 1/4 cup of taco sauce
- 1 tsp of Worcestershire sauce
- 1/2 tsp of kosher salt
- 1 tsp of Italian seasoning
- 1 tsp of dried cilantro
- 2 tbsp of cumin
- 1/2 tbsp of chili powder
- 1 tsp of seasoned salt
- 1 tsp of celery salt
- 1 tsp of Tony Chachere’s Creole Seasoning (optional)
- 1 (15.5 oz) cans red kidney beans, drained & rinsed (leave this out if you want it “Texas” style)
- 4 tbsp of Chili Better Than Bouillon
- Shredded cheddar/taco cheese
- Sour cream
- Oyster crackers
Spiced Gingerbread Piggies
By carvalhohm
Combine butter, sugar, and molasses in a stand mixer with the paddle attachment until light and fluffy, about 3 min...
- 1 cup (2 sticks) unsalted butter, at room temperature
- 1/2 cup light brown sugar
- 1/4 cup mild molasses
- 2 1/2 cups all-purpose flour, plus more for dusting
- 1 tablespoon ground cinnamon
- 1 tablespoon ground ginger
- 2 teaspoons ground allspice
- 1/2 teaspoon baking soda
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon fine salt
- 1/4 teaspoon ground cloves
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon cayenne pepper
- Royal Icing, recipe follows
- Special equipment: 5-inch-long and 3-inch-wide copper piggy cookie cutter
Coffee Spice Cookies Recipe
By carvalhohm
Directions Dissolve instant coffee in hot water
- 2 teaspoons Folgers® Classic Instant Coffee Crystals
- 1 teaspoon hot water
- 1/2 cup Crisco® Butter Shortening or 1/2 stick Crisco® Butter Flavor All-Vegetable Shortening Sticks
- 3/4 cup firmly packed brown sugar
- 1 large egg
- 1/2 teaspoon vanilla extract
- 1 1/2 cups Pillsbury BEST® All Purpose Flour
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1/3 cup chocolate decorator bits
TOLL HOUSE® Crumbcake
By carvalhohm
PREHEAT oven to 350° F. Grease 13 x 9-inch baking pan
- TOPPING:
- 1/3 cup packed brown sugar
- 1 tablespoon all-purpose flour
- 2 tablespoons butter or margarine, softened
- 1/2 cup chopped nuts
- 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels, divided
- CAKE:
- 1 3/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup granulated sugar
- 1/2 cup (1 stick) butter or margarine, softened
- 1 teaspoon vanilla extract
- 3 large eggs
- 1 cup sour cream
Frosted Sugar Cookies
By carvalhohm
Preheat oven to 375 degrees F
- 24 egg whites, or egg substitute equivalent to 12 eggs
- 4 tablespoons skim milk
- 2 cups unsweetened applesauce
- 2 teaspoons vanilla
- 4 cups sugar substitute suitable for baking
- 12 cups flour
- 4 tablespoons baking powder
Sizzle & Smoke Flat Iron Steaks
By carvalhohm
Combine seasonings; rub over steaks
- 1-1/2 teaspoons smoked paprika
- 1 teaspoon salt
- 1 teaspoon ground chipotle pepper
- 1/2 teaspoon pepper
- 1-1/4 pounds beef flat iron steaks or top sirloin steak (3/4 inch thick)
- 2 tablespoons butter
- Lime wedges, optional
Linguica With Potatoes And String Beans
By carvalhohm
Chop linguica, onions, and add the can of tomatoes
- 1 pound of linguica
- 1 large onion
- 4 potatoes
- 2 pounds of fresh string beans (canned will do in a pinch).
- Salt and pepper to taste
- 2 cloves of garlic
- 1/2 teaspoon of crushed red pepper
- 1 can of tomatoes (whatever kind you like)
Aloha Paradise Bars
By carvalhohm
Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray
- 1 pouch (1 lb 1.5 oz)sugar cookie mix
- 1/2 cup butter or margarine, softened
- 1 egg
- 2 cups white vanilla baking chips
- 1 cup coarsely chopped dried pineapple
- 1 cup flaked coconut
- 1 cup chopped macadamia nuts
- 1 can (14 oz) sweetened condensed milk (not evaporated)
Pumpkin Bread with Salted Caramel Drizzled Pumpkin Buttercream
By carvalhohm
Preheat oven 325. Grease and flour a 9x5 loaf pan
- For the Bread
- 1 C all-purpose flour
- 3/4 C white whole wheat flour
- 1 1/2 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp allspice
- 1/8 tsp cloves
- 1/2 tsp salt
- 1 tsp baking soda
- 1 tsp baking powder
- 2 eggs
- 3/4 C brown sugar
- 1/4 C granulated sugar substitute
- 1 tsp vanilla extract
- 1/2 C low-fat plain yogurt
- 2 tbsp canola oil
- 1 1/4 C pumpkin puree
- For the Frosting
- 1/4 C butter, softened
- 2 tbsp pumpkin puree
- 1/2 tsp cinnamon
- 1/2 tsp vanilla
- 1 1/2 C confectioner's sugar, sifted
- 2 tsp milk
- For the Caramel Drizzle
- 3 tbsp brown sugar
- 1 tbsp water
- 1 tbsp butter
- 1/4 tsp salt