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Clean Eating Taco Salad

Clean Eating Taco Salad

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  • 1 1/2 pounds learn ground turkey meat
  • 2 teaspoons garlic powder
  • 2 teaspoons chili powder
  • 2 teaspoons paprika
  • Salt and pepper to taste
  • Avocado – sliced or mashed (Try my clean eating guacamole)
  • Corn – no sugar added
  • Lettuce
  • Black beans – no sugar added
  • Salsa
  • Tomatoes
  • Onions
  • Olives
  • Low fat shredded cheese
  • Fresh cilantro
4.5/5 (25 Votes)

Chewy Oatmeal Raisin Cookies

Chewy Oatmeal Raisin Cookies

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Recipe from Martha Stewart

  • 1 1/2 cups old-fashioned rolled oats (not quick-cooking)
  • 1/2 cup all-purpose flour (spooned and leveled)
  • 1/2 cup raisins
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter, room temperature
  • 1/2 cup packed dark-brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
4.7/5 (3 Votes)

Rice Krispies Treats

Rice Krispies Treats

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Recipe from Joy of Baking

  • 6 cups Rice Krispies® cereal
  • 3 tablespoons unsalted butter or soft natural buttery spread
  • 1/8 teaspoon salt
  • 1 - 10 ounce package miniature marshmallows
  • 1/2 teaspoon pure vanilla extract
4.8/5 (4 Votes)

Raw Oatmeal Raisin Cookie Dough Bars

Raw Oatmeal Raisin Cookie Dough Bars

By

In a food processor grind the walnuts and oats until no large pieces remain

  • bars
  • 3/4 C walnuts
  • 3/4 C rolled oats
  • 1 C Medjool dates
  • 3/4 C raisins
  • 1 tsp vanilla
  • 1 tsp cinnamon
  • pinch sea salt
  • 1/3 C unsweetened shredded coconut
  • frosting
  • 1 tbsp coconut oil, softened but not melted
  • 2 tbsp liquid honey
  • 1/2 tsp cinnamon
0/5 (0 Votes)

Papaya Sorbet

Papaya Sorbet

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Recipe from Whole Living Scoops of sorbet made with red papaya and a zingy dose of freshly squeezed lime juice pac...

  • 1/3 cup sugar
  • 3 pounds fresh red papayas (about 1 1/2 medium), peeled, halved, seeded, and chopped
  • 1/2 cup fresh lime juice, plus thinly sliced rounds for garnish (3 to 4 limes total)
  • 1 tablespoon honey
4/5 (1 Votes)

Asian Marinade

Asian Marinade

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Mix ingredients together and pour over fish/chicken/meat

  • 1/4 c. light soy sauce
  • 2 tbsp. lemon juice
  • 1/4 c. white wine
  • 1 tbsp. brown sugar
  • 1 tbsp. grated ginger
  • makes 6 servings, 2 tbsp. each
0/5 (0 Votes)

Chocolate-Orange Pastries

Chocolate-Orange Pastries

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Recipe from Pillsbury 120 calories/pastry

  • 1 package (3 oz) cream cheese, softened
  • 2 to 3 teaspoons grated orange peel
  • 1 Pillsbury® refrigerated pie crust, softened as directed on box
  • 1/4 cup Smucker’s® Sweet Orange Marmalade
  • 1/2 cup Hershey’s® Special Dark® chocolate baking chips
  • 1 LAND O LAKES® Egg, beaten
  • 2 teaspoons sugar
4.3/5 (4 Votes)

Grilled Raspberry-Peach Chicken

Grilled Raspberry-Peach Chicken

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Recipe from Betty Crocker 1 Serving: Calories 195 (Calories from Fat 35 ), Total Fat 4 g (Satu...

  • 1/2 cup fresh or frozen unsweetened raspberries
  • 1 small fresh peach, peeled and sliced
  • 2 tablespoons peach brandy or apple juice
  • 2 tablespoons honey
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 boneless skinless chicken breast halves (1 pound)
  • Additional raspberries, if desired
4.5/5 (2 Votes)

Robert Linxe's Chocolate Tart

Robert Linxe's Chocolate Tart

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Recipe from Smitten Kitchen

  • Crust:
  • 2 1/2 sticks unsalted butter, at room temperature
  • 1 1/2 cups confectioners’ sugar, sifted
  • Lightly packed 1/2 cup ground blanched almonds
  • 1/2 teaspoon salt
  • 1/2 teaspoon pure vanilla extract
  • 2 large eggs, at room temperature
  • 3 1/2 cups all-purpose flour
  • Chocolate Tart:
  • 8 ounces bittersweet chocolate, finely chopped
  • 2/3 cup heavy cream
  • 2 large egg yolks, at room temperature
  • 2 tablespoons unsalted butter, at room temperature
  • 1/2 moist, plump vanilla bean, split lengthwise
  • 1 fully baked 6 1/2-inch tart shell made from Sweet Tart Dough
0/5 (0 Votes)

Fettucine with Parsley Pesto and Walnuts

Fettucine with Parsley Pesto and Walnuts

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Recipe from Martha Stewart A twist on pesto -- with parsley and walnuts -- gives fettuccine springtime color and...

  • Coarse salt and ground pepper
  • 3/4 pound fettuccine
  • 2 cups packed fresh parsley
  • 1/4 cup walnuts, plus more chopped for serving
  • 1/4 cup grated Parmesan, plus more for serving
  • 1 garlic clove
  • 1 tablespoon fresh lemon juice
  • 1/4 cup olive oil
  • 5 ounces baby spinach
4/5 (1 Votes)