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Warm Crab Dip

Warm Crab Dip

By

Makes: 12 servings Prep 15 mins Cook 20 mins Bake 350° 30 mins Warm Crab Dip Nutrition Facts Serv...

  • Ingredients
  • 2 tablespoons unsalted butter
  • 1 large onion, thinly sliced
  • 2 sprigs fresh thyme
  • 2 8 ounce packages reduced-fat cream cheese, at room
  • 1 8 ounce package sour cream
  • 1/4 cup milk
  • 2 teaspoons Worcestershire sauce
  • 1/4 teaspoon garlic powder
  • 3 scallions, chopped
  • 8 ounces crab claw meat (such as Phillips)
  • Crackers and celery sticks, for dipping
5/5 (1 Votes)

Spinach and Tomato Lasagna

Spinach and Tomato Lasagna

By

To make a spinach lasagna worthy of its name, the first step was simple: increase the spinach

  • Ingredients
  • 30 ounces frozen chopped spinach
  • 2 tablespoons olive oil
  • 1 onion, chopped fine
  • 5 garlic cloves, minced
  • 1/8 teaspoon red pepper flakes
  • 2 (28-ounce) cans crushed tomatoes
  • Salt and pepper
  • 6 tablespoons chopped fresh basil
  • 24 ounces (3 cups) whole-milk or part-skim ricotta cheese
  • 3 ounces Parmesan cheese, grated (1 1/2 cups)
  • 2 large eggs
  • 12 no-boil lasagna noodles
  • 12 ounces whole-milk mozzarella cheese, shredded (3 cups)
4.5/5 (2 Votes)

Potato Salad with Parmesan and Tomato

Potato Salad with Parmesan and Tomato

By

DIRECTIONS Place the potatoes in a large saucepan of salted water

  • For Vinaigrette:
  • INGREDIENTS
  • 6 medium to large boiling potatoes, scrubbed (see Chef's tip)
  • 1 large tomato
  • 1 butterhead lettuce
  • 1 shallot, finely chopped
  • Chopped fresh chives, to serve
  • Grated Parmesan cheese, to serve
  • 2 teaspoons mustard
  • 4 teaspoons white wine vinegar
  • 1/3 cup olive oil
  • 3/4 cup grated Parmesan cheese
0/5 (0 Votes)

Tomato Bacon Sipper

Tomato Bacon Sipper

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Directions In a cocktail shaker, combine garlic, basil, lime juice and celery salt

  • Tomato Bacon Sipper
  • Ingredients
  • 1 1
  • clove garlic
  • 5 5
  • fresh basil leaves
  • 2 2
  • teaspoons of lime juice
  • 1/4 1/4
  • teaspoon of celery salt
  • 2 2
  • medium very ripe red heirloom tomatoes, halved
  • 1 1/2 1 1/2
  • ounces of vodka
  • 1 1
  • tablespoon of pepper bacon, chopped and crisp-cooked
  • 1/2 1/2
  • teaspoon of Asian chili sauce (Sriracha)
  • 1 1
  • tomato slices
  • 1 1
  • center leaf romaine
  • 1 1
  • slice of crisp cooked peppered bacon
5/5 (1 Votes)

Chocolate Amaretto Cheesecake

Chocolate Amaretto Cheesecake

By

Chocolate Amaretto Cheesecake Makes 12 Servings 6 chocolate wafers, finely crushed 1 ½ C

  • Chocolate Amaretto Cheesecake
0/5 (0 Votes)

WESTERN BEER BARREL BBQ SAUCE

WESTERN BEER BARREL BBQ SAUCE

By

Saute onion and garlic in butter in medium-size saucepan over medium-low heat 5 minutes or until golden

  • tablespoons chili powder OR:
  • Coloradoans insist that bright red Colorac chili peppers are a prerequisite in this rib tickler. Speaking dispassionately, non-nativ chili powder will do in a pinch.
  • 1 medium-size onion, finely chopped
  • 1 clove garlic, finely chopped
  • 2 tablespoons unsalted butter
  • 1 can (12 ounces) beer
  • 1/2 cup tomato juice
  • 1/4 cup Worcestershire sauce
  • 1/4 cup brown sugar
  • 1/2 lemon, sliced
  • 1 tablespoon paprika
  • 2 tablespoons prepared mustard
  • mild ground chilies 1 tablespoon tomato paste 1 teaspoon crushed red pepper flakes 1/8 teaspoon leaf marjoram, crumbled 1/8 teaspoon leaf thyme, crumbled 1/2 teaspoon salt 1/4 teaspoon pepper
0/5 (0 Votes)

Rhubarb Sauce

Rhubarb Sauce

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Rhubarb Sauce Makes 1 ¾ cups 1 pound of rhubarb, tops removed 1/3 cup sugar 1/8 tsp

  • Rhubarb Sauce
  • Makes 1 ¾ cups
  • 1 pound of rhubarb, tops removed
  • 1/3 cup sugar
  • 1/8 tsp. Cinnamon
  • Pinch of salt
  • Cut rhubarb into 1 inch pieces, combine sugar, cinnamon and salt. Bring to boiling. Reduce heat and cover and simmer until saucy for 5 to 8 minutes. Cool to room temp.
0/5 (0 Votes)

Baking Sheet Macaroni and Cheese

Baking Sheet Macaroni and Cheese

By

Ingredients Salt 1 1/4 lbs

  • Ingredients
  • Salt
  • 1 1/4 lbs. pasta spirals (or small shells or fusilli)
  • 3 cups heavy cream
  • 1 cup grated fontina cheese
  • 1 1/2 cups grated Asiago cheese
  • Freshly ground black pepper
  • 1/2 cup grated Parmesan cheese
0/5 (0 Votes)

Coconut Cashew Crunch Recipe

Coconut Cashew Crunch Recipe

By

In a large bowl, combine the cereal, coconut and cashews

  • 9 cups Rice Krispies
  • 2 cups flaked coconut
  • 1 can (8 ounces) salted cashew pieces
  • 1 cup packed brown sugar
  • 1/2 cup butter, cubed
  • 1/2 cup light corn syrup
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
5/5 (1 Votes)

Grilled Potato Bundles

Grilled Potato Bundles

By

Directions Preheat a grill to medium-high heat

  • 6 russet potatoes, scrubbed clean and diced (not peeled)
  • 1/2 yellow onion, diced
  • 1 1/2 sticks (12 tablespoons) butter
  • 1/2 cup heavy cream
  • Paprika, to taste
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons minced fresh parsley
0/5 (0 Votes)