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Marinated Lamb Kebabs

Marinated Lamb Kebabs

By

2009, Ina Garten, All Rights Reserved

  • 1 pound plain yogurt (regular or lowfat)
  • 1/4 cup good olive oil, plus more for brushing grill
  • 1 teaspoon lemon zest
  • 1/4 cup freshly squeezed lemon juice (2 lemons)
  • 5 tablespoons fresh whole rosemary leaves
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 pounds top round lamb
  • 1 red onion
0/5 (0 Votes)

Chile con Queso- Healthier Version

Chile con Queso- Healthier Version

By

PREPARATION Heat oil in a large saucepan over medium heat

  • 2 teaspoons extra-virgin olive oil
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1/2 cup pale ale, or other light-colored beer
  • 1 1/2 cups low-fat milk, divided
  • 3 tablespoons cornstarch
  • 1 3/4 cups shredded sharp Cheddar, preferably orange
  • 1 10-ounce can diced tomatoes with green chiles, (see Note), drained, or 1 1/4 cups drained petite-diced tomatoes
  • 2 tablespoons lime juice
  • 1 teaspoon salt
  • 1 teaspoon chili powder
  • Cayenne pepper, to taste (optional)
  • 1/4 cup sliced scallions
  • 2 tablespoons chopped fresh cilantro
4.7/5 (6 Votes)

Smashed Potatoes

Smashed Potatoes

By

In a medium saucepan, cover potatoes with salted water; bring to a boil

  • 3 pounds new red potatoes, cut into chunks
  • Salt
  • 1 stick butter
  • 3/4 cup milk
  • 1/4 teaspoon pepper
  • 3 tablespoons chopped chives or scallion greens, plus more for garnish
0/5 (0 Votes)

Macaroni Salad

Macaroni Salad

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Directions: In a large bowl, stir together the pasta, celery, onion, bell pepper and chives

  • Ingredients:
  • 1/2 lb. elbow pasta, cooked, drained well and cooled
  • 2 celery stalks, cut into 1/4-inch dice
  • 1/4 cup finely diced red onion
  • 1/2 red bell pepper, seeded and cut into 1/4-inch dice
  • 2 Tbs. chopped fresh chives
  • 2 egg yolks
  • 1 tsp. Dijon mustard
  • 1/2 cup canola oil
  • 2 Tbs. water
  • 1/4 cup whole-grain mustard
  • 2 Tbs. finely chopped fresh flat-leaf parsley
  • 1/2 tsp. paprika
  • Kosher salt and freshly ground pepper, to taste
4.3/5 (3 Votes)

Shrimp Pasta in a Foil Package

Shrimp Pasta in a Foil Package

By

Preparation Instructions Cook pasta for 1/2 the recommended cooking time

  • Ingredients
  • 1/2 cups Olive Oil
  • 4 cloves Garlic, Minced
  • 3 whole 14.5 Ounce Cans Diced (or Whole) Tomatoes
  • 1/2 cups White Wine
  • 2 pounds Jumbo Or Large Shrimp, Peeled And Deveined
  • Salt And Pepper, to taste
  • Fresh Parsley, Minced
  • 1 pound Linguine, Uncooked
  • Red Pepper Flakes, to taste
4.4/5 (5 Votes)

Grilled Fingerling Potatoes

Grilled Fingerling Potatoes

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Bring a pot three-fourths full of salted water to a boil over high heat

  • Salt, to taste
  • 3 lb. fingerling potatoes, such as red Russian, Yukon Gold or any thin-skinned new potato
  • 1/2 cup plus 2 Tbs. white wine
  • Olive oil for brushing
  • 1/2 cup mayonnaise
  • 1 Tbs. whole-grain mustard
  • 2 Tbs. minced fresh flat-leaf parsley
  • 2 Tbs. minced fresh tarragon
  • Freshly ground pepper, to taste
4/5 (1 Votes)

Chocolate-Peppermint Cake

Chocolate-Peppermint Cake

By

Peppermint and chocolate are a classic Christmas combination -- serve this decadent cake for a memorable finale to ...

  • Nonstick cooking spray
  • 3/4 cup Dutch-process cocoa powder, sifted
  • 3/4 cup hot water
  • 3/4 cup sour cream
  • 3 cups cake flour (not self-rising), sifted
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups (3 sticks) unsalted butter, room temperature
  • 2 1/4 cups sugar
  • 4 large eggs
  • 1 tablespoon pure vanilla extract
  • Swiss Meringue Buttercream
  • 30 to 40 hard peppermint candies, finely crushed
4/5 (1 Votes)

Mustard-Roasted Fish

Mustard-Roasted Fish

By

2008, Barefoot Contessa Back to Basics, All Rights Reserved

  • 4 (8-ounce) fish fillets such as red snapper
  • Kosher salt and freshly ground black pepper
  • 8 ounces creme fraiche
  • 3 tablespoons Dijon mustard
  • 1 tablespoon whole-grain mustard
  • 2 tablespoons minced shallots
  • 2 teaspoons drained capers
0/5 (0 Votes)

Glazed Carrots

Glazed Carrots

By

Quarter and cut carrots into 2-inch lengths

  • 9 carrots (1 1/2 pounds)
  • 1 tablespoon sugar
  • 2 tablespoons butter
  • 1/2 teaspoon salt
  • Pepper
0/5 (0 Votes)

Cinnamon Sugar Waffles

Cinnamon Sugar Waffles

By

The cinnamon sugar bakes into a sweet, crunchy topping when the lid of the waffle iron is closed

  • 1/4 cup sugar
  • 2 teaspoons ground cinnamon
  • Buttermilk Waffles
4/5 (1 Votes)