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Recipes
Homemade Tortillas
By melanieroe
8 Servings Prep/Total Time: 30 min
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 cup water
- 3 tablespoons olive oil
One-Skillet Spaghetti Mac
By melanieroe
Prep Time: 15 min Total Time: 45 min Makes: 5 servings Nutrition Information: 1 Serving: Calories 460 (Calo...
- 1/2 cup Original Bisquick® mix
- 1/2 cup grated Parmesan cheese
- 1/4 teaspoon garlic powder, if desired
- 1/4 cup water
- 1 egg
- 1 pound lean (at least 80%) ground beef
- 2 cups spaghetti sauce
- 3/4 cup water
- 1 cup uncooked small elbow macaroni
- Side dish: Caesar Salad
Four Cheese Baked Penne
By melanieroe
Cook time: 1 hour Nutrition Facts Calories 540; Total Fat 15 g; (Sat Fat 7 g, Mono Fat 3
- 1 pound whole-wheat penne
- 1 1/2 cups small-curd low-fat cottage cheese
- 1 cup part-skim ricotta cheese
- 1 1/4 cups shredded part-skim mozzarella cheese, divided
- 3 tablespoons chopped parsley
- 2 teaspoons olive oil
- 1 medium onion, chopped
- 4 cloves garlic, finely chopped
- 1 (15-ounce) can low-sodium crushed tomatoes
- 1 (8-ounce) can low-sodium tomato sauce
- 1 teaspoon dried oregano
- 1 teaspoon dried rosemary
- 1/2 teaspoon chili flakes
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- Cooking spray
- 1/4 cup grated Parmesan (3/4 ounces)
Spicy Nuggets and Vegetables
By melanieroe
Prep Time: 25 Min Total Time: Makes: 4 (3/4-cup) servings NUTRITION INFORMATION: 3/4 Cup: Calories 220...
- 4 1/2 oz. (1 1/2 cups) uncooked pasta nuggets (radiatore)
- 2 cups frozen broccoli, carrots and cauliflower
- 4 oz. mild Mexican pasteurized process cheese spread with jalapeño peppers, cubed (1/2 cup)
- 1 tablespoon milk
Cheesecake Brownies
By melanieroe
Prep: 40 min. Bake: 10 min
- 1 cup quick-cooking rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 6 tablespoons butter, melted
- 1 3-ounce package cream cheese, softened
- 1 egg yolk
- 1 cup granulated sugar
- 10 miniature chocolate-coated caramel-topped nougat bars with peanuts, chopped
- 1/4 cup butter, melted
- 1 ounce unsweetened chocolate, melted and cooled
- 1/2 teaspoon vanilla
- 1 egg
- 2/3 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup milk
- 1 cup purchased chocolate fudge frosting
Chicken Salad Sandwiches
By melanieroe
Makes: 4 servings Start to Finish: 20 minutes Nutrition Facts * Servings Per Recipe 4 servings * Ca
- 1 cup chopped cooked chicken breast
- 1/3 cup chopped cored apple, chopped seeded cucumber, or finely chopped celery
- 1 hard-cooked egg, peeled and chopped
- 2 tablespoons plain low-fat yogurt
- 2 tablespoons light mayonnaise or salad dressing
- Salt and black pepper
- 8 slices whole wheat bread
- 4 lettuce leaves
- Note: Add a little mustard to chicken salad
Potato and Bacon Pizzas
By melanieroe
Serves 4| Hands-On Time: 15m| Total Time: 35m Nutritional Information Per ServingCalories 650Fat 31g Sat Fat 16
- 1 pound pizza dough, at room temperature
- cornmeal, for the baking sheets
- 8 ounces Havarti, grated (2 cups)
- 1/2 pound red potatoes (about 2), sliced very thinly
- 4 scallions, sliced
- 4 strips uncooked bacon, cut into 1/2-inch pieces
- kosher salt and black pepper
- Side: chips; broccoli
Sweet Corn Quesadillas
By melanieroe
Serves: 1
- 3 cups fresh corn
- 1/2 cup chopped red bell pepper
- 1/2 cup chopped scallion
- 2 tbsp. chopped cilantro
- 2 tbsp. lime juice
- 1/4 tsp. chile powder
- Salt
- 4 large flour tortillas
- 2 cups shredded monterey jack
- Lime wedges
Cookies 'n Cream Fudge
By melanieroe
Prep Time: 10 Minutes Nutrition Amount per Serving: Calories 133,Total Fat Grams6,Calories From Fat 54,Satura...
- 3 (6 oz.) packages white chocolate baking squares
- 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
- 1/8 teaspoon salt
- 3 cups (about 20 cookies) coarsely crushed chocolate creme-filled sandwich cookies
Strawberries and Cream Dessert Squares
By melanieroe
Prep Time: 30 min Total Time: 2 hours 30 min Makes: 20 servings Nutrition Information: 1 Serving: Calories 2...
- Crust:
- 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
- 1/2 cup butter or margarine, softened
- 1 egg
- Filling:
- 1 cup white vanilla baking chips (6 oz)
- 1 package (8 oz) cream cheese, softened
- Topping:
- 4 cups sliced fresh strawberries
- 1/2 cup sugar
- 2 tablespoons cornstarch
- 1/3 cup water
- 10 to 12 drops red food color, if desired