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Donna's Famous Meatballs

Donna's Famous Meatballs

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Mix meatball ingredients together and form small meatballs Mix sauce ingredients well, pour over meatballs Co...

  • Meatballs:
  • 2 lbs. ground beef
  • 3 Eggs
  • 1/4 c. Bread Crumbs
  • 1 pkg. Onion Soup Mix
  • Sauce:
  • 16 oz. Sauerkraut
  • 1 can Whole Cranberries
  • 1 bottle Heinz Chili Sauce, fill with water
  • 1 c. Brown Sugar
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Broccoli Salad

Broccoli Salad

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Thanksgiving Favorite

  • 1 Bunch Broccoli
  • 1/2 c. Raisins
  • 8 strips Bacon
  • 1 c. Mayo
  • 1/2 C. Chopped Onion
  • 1/2 c. Sugar
  • 2 tsp. Vinegar
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Spicy Grilled Sweet Potatoes

Spicy Grilled Sweet Potatoes

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Combine the first 4 ingredients in a small bowl

  • 3/4 tsp. ground cumin
  • 1/2 tsp. garlic powder
  • 1/4 tsp. salt
  • 1/8 tsp. ground red pepper
  • 1 Tbsp. olive oil
  • 1 lb. peeled sweet potatoes, cut into 1/4 in. slices
  • 2 Tbsp. chopped fresh cilantro
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Noodle Coleslaw

Noodle Coleslaw

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Low Cost

  • 2 pkg (3 oz. each) any flavor Ramen Noodles
  • Dressing;
  • 1/3 c. bottled Thai Peanut Sauce
  • 2 Tbsp. each lite soy sauce, cider vinegar and water
  • 1 tsp. Sugar
  • 1 bag (16 oz.) coleslaw
  • 1 medium English (hothouse) cucumber, halved lengthwise, then sliced thin
  • 1/2 c. sliced Scallions
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One-Pot chicken and Sausage

One-Pot chicken and Sausage

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1. Brown sausage in nonstick skillet for 8 minutes

  • 1/2 lb. Italian sausage links, cut diagonally into thirds
  • 4 skinless chicken breast halves on the bone (2.5 lbs total)
  • 2 tsp. olive oil
  • 3 cloves garlic, chopped
  • 1 tsp. dried rosemary
  • 1 lb. small red potatoes with skin, cut into quarters
  • 3 Tbsp. water
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 1/4 c. dry white wine
  • 3 Tbsp. balsamic vinegar
  • 2 small sweet red peppers cut into 1-in. squares
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Baker's One Bowl Chocolate Brownie Cookies

Baker's One Bowl Chocolate Brownie Cookies

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Heat oven to 325 Degrees 1

  • 6 squares Baker's Semi-Sweet Baking Chocolate
  • 4 squares Baker's Unsweetened Baking Chocolate
  • 6 Tbsp. butter or margarine
  • 1 1/4 c. Sugar
  • 3 Eggs
  • 2 tsp. Vanilla
  • 1 c. Flour
  • 1 tsp. Calumet Baking Powder
  • 1/4 tsp. Salt
  • 2 C. toasted chopped Walnuts (optional)
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Glazed Salmon Fillet

Glazed Salmon Fillet

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In a small bowl, combine the first 5 ingredients; mix well

  • 1-1/2 c. packed brown sugar
  • 6 Tb. butter
  • 3-6 Tb. lemon juice
  • 2-1/4 tsp. dill weed
  • 3/4 tsp. cayenne pepper
  • 1 salmon fillet (2 lbs.)
  • Lemon- pepper seasoning
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Double-Banana Bread

Double-Banana Bread

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Preheat oven to 350 degrees

  • 1-1/2 c. flour
  • 1/2 c. sugar
  • 2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 2 eggs
  • 1-1/2 c. mashed ripe bananas
  • 1/4 c. oil
  • 1/4 c. water
  • 1-1/2 c. banana nut crunch cereal
  • 1 c. chopped walnuts
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Pasta with cream sauce, peas and chives

Pasta with cream sauce, peas and chives

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cook pasta. Meanwhile, in large saucepan, over medium-low heat, warm cream, milk, salt and pepper

  • 1 lb. dried pasta
  • 1-1/2 c. heavy cream
  • 1/2 c. whole milk
  • 1-1/4 tsp salt
  • 1/2 tsp black pepper
  • 1 c. grated Parmesean
  • 10 oz. frozen peas, thawed
  • 2 Tb. chopped fresh chives
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Espresso Rubbed Steak

Espresso Rubbed Steak

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1. Score both sides of steak by making diagonal cuts in a diamond pattern

  • 1-1/2 lb. beef flank steak
  • 2 tsp. chili powder
  • 1 tsp. salt
  • 1 tsp. instant espresso
  • 1/2 tsp. garlic powder
  • 1/2 tsp. dried oregano, crushed
  • 1/2 tsp. black pepper
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