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Recipes
Affogato
By cprzybyl
Using an electric mixer, beat the cream in a medium bowl until soft peaks form
- 1/3 cup cold whipping cream
- 1/2 cup boiling water
- 1 tablespoon espresso powder
- 1 pint chocolate gelato or ice cream
Alyson's Broccoli Salad
By cprzybyl
Place bacon in a large, deep skillet
- 1 head fresh broccoli, cut into bite size pieces
- 1/2 cup raisins
- 1/4 cup red onion, chopped
- 2 tablespoons white sugar
- 3 tablespoons white wine vinegar
- 1 cup mayonnaise
- 1 cup sunflower seeds
- 10 slices bacon
Tortilla Soup II
By cprzybyl
Combine the chicken broth, green chilies, tomatoes with green chilies, onion, and garlic in a soup pot
- 4 boneless chicken breast halves, cooked and shredded
- 2 (14.5 ounce) cans chicken broth
- 1 (4 ounce) can diced green chiles
- 1 (10 ounce) can diced tomatoes with green chile peppers
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon fresh lime juice
- 2 tablespoons chopped fresh cilantro
- 1/2 teaspoon ground cayenne pepper
- 1/2 teaspoon ground cumin
- 4 (10 inch) flour tortillas
- 1 tablespoon olive oil
Cucumber & Black-Eyed Pea Salad
By cprzybyl
Calories: 160, Saturated Fat: 3g, Sodium: 270mg, Dietary Fiber: 3g, Total Fat: 10g, Carbs: 12g, Cholesterol: 11mg,
- 3 tablespoon oil, olive, extra virgin 2 tablespoon lemon juice 2 teaspoon oregano, fresh, chopped, or 1 teaspoon dried pepper, black ground, to taste 4 cup(s) cucumber(s), peeled and diced 14 ounce(s)
Pasta alla Carbonara
By cprzybyl
n a bowl, whisk together the eggs and the 1 1/2 cups cheese
- 3 eggs, at room temperature
- 1 1/2 cups finely grated pecorino romano cheese, plus more for serving
- 2 Tbs. olive oil
- 6 oz. diced guanciale or pancetta
- Kosher salt, to taste
- 1 lb. dried spaghetti
- Freshly ground pepper, to taste
Cranberry-Apple Coffee
By cprzybyl
Nutritional Info (Per serving): Calories: 257, Saturated Fat: 2g, Sodium: 112mg, Dietary Fiber: 3g, Total Fat: 8g
- 1/2 cup(s) sugar, brown, light, packed 1 dash(es) cooking spray, to coat pan 1 tablespoon cornstarch 1/4 teaspoon cinnamon, ground 1/2 cup(s) cranberries, fresh or frozen, thawed, chopped 1 1/2 cup(s)
Soupe Crasse (Cheese and Bread Soup)
By cprzybyl
1. Bring stock to a boil in a saucepan; remove from heat
- 3 1/2 cups beef or
- chicken stock
- 5 tbsp. unsalted butter
- 10 oz. Italian breadsticks
- 1 lb. Taleggio cheese,
- sliced
- Kosher salt and freshly ground black
- pepper, to taste
- 1/2 small onion, thinly sliced
Coffee "S'mores" Pie
By cprzybyl
Recipes & Menus | recipes Coffee "S'mores" Pie This sophisticated mashup of the campfire classic uses Nutella to ...
- 9 whole graham crackers, ground finely in a food processor
- 2 tablespoons heavy cream
- 2 tablespoons Nutella
- 1 ounce semisweet or bittersweet chocolate, melted
- 1 tablespoon unsalted butter, melted
Overnight Cinnamon Rolls
By cprzybyl
For the dough: in the bowl of a stand mixer with the whisk attachment, whisk the egg yolks, whole egg, sugar, butte...
- Dough:
- 4 large egg yolks, room temperature
- 1 large whole egg, room temperature
- 2 ounces sugar, approximately 1/4 cup
- 3 ounces unsalted butter, melted, approximately 6 tablespoons
- 6 ounces buttermilk, room temperature
- 20 ounces all-purpose flour, approximately 4 cups, plus additional for dusting
- 1 package instant dry yeast, approximately 2 1/4 teaspoons
- 1 1/4 teaspoons kosher salt
- Vegetable oil or cooking spray
- Filling:
- 8 ounces light brown sugar, approximately 1 cup packed
- 1 tablespoon ground cinnamon
- Pinch salt
- 3/4-ounce unsalted butter, melted, approximately 1 1/2 tablespoons
- Icing:
- 2 1/2 ounces cream cheese, softened, approximately 1/4 cup
- 3 tablespoons milk
- 5 1/2 ounces powdered sugar, approximately 1 1/2 cups
Bob's Peppermint Pie
By cprzybyl
Soften gelatin in water, set aside
- 1 envelope plain gelatin
- 1/4 cup cold water
- 1/2 cup whipping cream, plus 1 1/2 cups whipping cream, whipped
- 8 ounces peppermint candy, soft type (recommended: Bob's)
- 1 chocolate cookie crust