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Recipes
Butterfinger Chocolate and Peanut Butter Lush
By cindyandmojo
You won't find a more delicious dessert than this cool and creamy Butterfinger Chocolate and Peanut Butter Lush
- 32 Oreo cookies
- 5 tablespoons butter, melted
- 1 (8-ounce) package cream cheese, softened
- 1 cup confectioners' sugar
- 3/4 cup creamy peanut butter
- 1 bag mini Butterfingers
- 1 (16-ounce) container Cool Whip, divided
- 1 (5.9-ounce) box instant chocolate pudding mix
- 2 cups milk
Riviera
By cindyandmojo
How to make the Riviera Cocktail Add all the ingredients to a shaker and fill with ice
- 1.5 oz Dubonnet Rouge
- .5 oz Grand Marnier
- 1 oz Fresh blood orange juice
Chickkpea, Garlic and Parsley Dip
By cindyandmojo
In a food processor, blend the first five ingredients until smooth
- 19 oz. can chickpeas, rinsed and drained (about 2 cups)
- 2 garlic cloves, chopped and mashed to a paste with 1/2 tsp salt
- 1/2 cup packed fresh Italian parsley leaves (washed well and spun dry)
- 1/4 cup water
- 3 tbsp fresh lemon juice
- 1/4 cup extra-virgin olive oil
Blog View
By cindyandmojo
Instructions Preheat oven to 350 degrees
- 1 1/4 1 1/4 1/4 cups unsweetened applesauce or oil, this is what my Nana used
- 2 2 2 cups granulated sugar
- 3 3 3 eggs room temperature
- 2 2 2 cups all-purpose flour
- 1 1 1 tsp baking soda
- 1 1/2 1 1/2 1/2 tsp baking powder
- 1/2 1/2 1/2 tsp salt
- 1 1 1 tsp cinnamon
- 2 2 2 cups grated carrots
- 1 1 1 cup shredded sweetened coconut
- 1 1 1 cup chopped nuts optional
- 1 1 1 tsp vanilla
- 1 1 1 cup Dole crushed pineapple not drained! {use the pineapple in JUICE not syrup}
- 1/2 1/2 1/2 cup butter softened
- 8 8 8 oz cream cheese softened
- 1 1 1 tsp vanilla
- 1 1 1 lb powdered sugar
- top with toasted pecans or coconut if desired
Whale's Tail
By cindyandmojo
House specialty glass, chilled Pour ingredients into blender Blend with ice Pineapple wedge garnish
- 1 oz Vincent Van Gogh Oranje Vodka
- 1 oz Whaler's Hawaiian Vanille Rum
- 3/4 oz Blue Curacao
- 1 1/2 oz sweet 'n' sour
- 3 oz pineapple juice
Mint Julep
By cindyandmojo
How to make the Mint Julep Cocktail In a Julep cup or rocks glass, lightly muddle the mint and syrup
- .25 oz Raw sugar syrup (one part raw sugar, one part water)
- 8 Mint leaves
- 2 oz Bourbon
Smoked Gouda Cauliflower Casserole
By cindyandmojo
Preheat oven to 350. Meanwhile, heat the butter, or olive oil in a medium skillet and cook the onion until caram...
- 1 large head cauliflower, trimmed
- 1 medium onion, diced
- 1 tablespoon butter
- 8 oz cream cheese, softened
- 8 oz smoked Gouda cheese, rind removed and grated
- Salt and pepper, to taste
- 1 tablespoon chives, optional
Beer Brined Turkey - The Beeroness
By cindyandmojo
In a large pot, add the water, salt, garlic, allspice, cloves, and one of the onions
- 1 12-18 lb turkey, thawed
- 10 cups water
- 1 1/2 cups Kosher or Sea Salt (not iodized table salt)
- 5 cloves garlic, quartered
- 1/4 cup whole allspice berries
- 1 tbs whole cloves
- 2 onions, quartered
- 2 large (1 pint, 6 oz) bottles of brown ale such as Rogue Hazelnut Ale (about 5 1/2 cups)
- 2 cups ice
- 3 celery ribs, cut in half
- 1/4 cup olive oil
- 1 tsp salt
- 2 cups of chicken broth, plus 4-6 cups water if needed
- Additional equipment
- 2 large turkey oven bags, or bucket large enough enough to fit the turkey, but small enough so that the entire is submerged.
Chili + Honey Roasted Sweet Potatoes With Lime Juice
By cindyandmojo
Honeyed and savory roasted sweet potatoes make for a perfect side or a pre-workout snack to fuel you up
- 1 in sweet potato cut half lengthwise
- 2 tsp olive oil
- 1 TBSP liquid honey
- 1/2 tsp of chili powder
- 1/2 tsp sweet or smoked paprika
- 1/2 tsp Harissa or cayenne optional
- Kosher salt + cracked black pepper
- 1 lime halved
- Fresh chopped parsley optional
Basic Turkey Gravy Recipe | Yummly
By cindyandmojo
Melt butter over medium high heat in medium saucepan
- 1/4 cup butter
- 1/4 cup flour
- 4 cups turkey drippings or turkey stock
- Kosher salt and freshly ground black pepper
- yield: 3 cups
- active time: 10 minutes
- total time: 25 minutes