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Recipes

Summertime Iced Tea

Summertime Iced Tea

By

Pour boiling water into a large heatproof pitcher

  • 4 c. boiling water
  • 2 family-sized tea bags
  • 6 leaves fresh mint
  • 1 (6-oz.) can frozen lemonade concentrate
  • 1 c. sugar
  • 5 c. cold water
  • Garnish: ice cubes, fresh mint sprigs
4.5/5 (10 Votes)

Kettle Corn

Kettle Corn

By

Place the popcorn, sugar and salt in a large pot with vegetable oil

  • 1/2 cup un-popped popcorn kernels
  • 1/4 cup white sugar
  • 1/2 teaspoon salt
  • 1/4 cup vegetable oil
4.3/5 (15 Votes)

Bacon-Cheeseburger Calzones

Bacon-Cheeseburger Calzones

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1 Heat oven to 375°F. In 10-inch nonstick skillet, cook bacon over medium heat 2 minutes

  • 4 slices bacon, cut into 1/4-inch pieces
  • 1 lb lean (at least 80%) ground beef
  • 1/4 cup dried instant minced onion
  • 1/4 cup chopped hamburger pickle slices
  • 1/4 cup ranch dressing
  • 2 Italian plum tomato, thinly sliced, if desired
  • 4 slices (3/4 oz each) American or Cheddar cheese, each cut in half
  • 2 cans (8 oz) Pillsbury® refrigerated crescent dinner rolls
  • 1 egg, beaten
4.6/5 (32 Votes)

Zucchini Noodles and Grilled Shrimp with Lemon Basil Dressing

Zucchini Noodles and Grilled Shrimp with Lemon Basil Dressing

By

In a high-powered blender combine basil, ¼ cup sliced almonds, garlic, shallot, red pepper flakes, ½ cup olive oi...

  • 2 c basil, stems removed (packed)
  • 1/3 c sliced almonds, divided
  • 2 garlic cloves, roughly chopped
  • 1 shallot, roughly chopped
  • 1/4 tsp red pepper flakes
  • 1/2 c olive oil, plus more as needed
  • 1 tbsp red wine vinegar
  • 1 lemon, zested
  • 1 lb shrimp (26 – 30 count, peeled and de-veined)
  • 5 medium-sized zucchinis
  • Kosher salt and freshly cracked black pepper
  • 1/2 c halved cherry tomatoes
4.6/5 (10 Votes)

Taco Chicken Strips

Taco Chicken Strips

By

Preheat oven to 425 F. To crush the tortilla chips, place them in a resealable plastic bag

  • 4 boneless, skinless chicken breasts
  • 1/2 cup mayonnaise
  • 3 tablespoons milk
  • 1 1/4 cup crushed tortilla chips
  • 1 tablespoon taco seasoning*
4.2/5 (5 Votes)

Pork Adobo

Pork Adobo

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Marinade the following ingredients for about 1 hour: pork, soy sauce and minced or crushed garlic

  • 2 pounds pork butt, cut in chunks
  • 1 cup soy sauce
  • 2 tablespoons garlic, minced
  • 1 cup water
  • 1 tablespoon peppercorns
  • 5 bay leaves
  • 4 tablespoons vinegar
  • Salt to taste
4.4/5 (17 Votes)

A "Special" Hamburger Dish *(GOOD)*

A Special Hamburger Dish *(GOOD)*

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Cook ground beef until done

  • 1 1/2 pounds ground beef
  • 2 (8 ounce) cans tomato sauce
  • 2 (15 ounce) cans dark red kidney beans, undrained
  • 1 tablespoon chili powder
  • 1 (12 ounce) package Portuguese sausage (Linguica), sliced
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 (8 ounce) box elbow macaroni, cooked
0/5 (0 Votes)

Hamburger Steak

Hamburger Steak

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Combine all ingredients and mix thoroughly

  • 1 pound lean ground beef
  • 1/4 cup bread crumbs
  • 1/4 cup milk
  • 1/4 cup ketchup
  • 1/2 cup chopped onion
  • 1 egg, beaten
  • 1 teaspoon salt
  • Dash of black pepper
4.5/5 (11 Votes)

Kid-Friendly Spaghetti

Kid-Friendly Spaghetti

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Brown hamburger in a large pan

  • 1 lb. hamburger
  • 2 Beef Bouillon cubes
  • 1/2 tsp. salt
  • 1 small can tomato sauce
  • 1 small can tomato paste
  • pepper to taste
  • 2 cups hot water
  • 2 tsp. sugar
  • 1/2 tsp. basil
  • 1/2 tsp. oregano
  • dash of garlic
  • Spaghetti
  • Brown hamburger in a large pan.
  • Once cooked throw add salt, pepper, tomato sauce and paste, water (with the bouillon cubes in it), sugar, basil, oregano and garlic. Simmer on low for an hour.
  • Minutes before the hour is done, cook box of spaghetti noodles as directed on package.
  • Add noodles to our spaghetti at the end.
4.2/5 (14 Votes)

Chocolate Blossoms

Chocolate Blossoms

By

In a large bowl, stir cocoa into melted butter

  • 1/2 cup baking cocoa
  • 1/4 cup (1/2 stick) butter, melted
  • 1 cup all-purpose flour, divided
  • 1 cup granulated sugar
  • 2 eggs
  • 1 teaspoon almond extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup chopped almonds
  • 1/4 cup confectioners' sugar
4.7/5 (9 Votes)