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Hints from Heloise - White Elephant gifts

Hints from Heloise - White Elephant gifts

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  • Dear Patsy:
  • Dear Heloise: Could you please give me your definition of a "white elephant gift"? I have asked a few friends, and the answers were vague or unclear.
  • Patsy, via email
  • to usually is a set price or a theme, or there are just "gag" gifts. If you have been invited to a gift exchange, ask the host for what the guidelines are.
  • Heloise
0/5 (0 Votes)

Angel Food Tiramisu Trifle

Angel Food Tiramisu Trifle

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This recipe calls for assembling the trifle in glasses for individual servings

  • 1/2 cup brewed espresso
  • 1/4 cup sugar
  • 2 tablespoons Kahlua liqueur
  • 2 tablespoons amaretto liqueur
  • 8 ounces mascarpone
  • 2 tablespoons honey
  • 2 tablespoons heavy cream
  • 2 cups cubed angel food cake (use Angel Food Cake, Master Recipe, if desired (recipe in collection))
  • 1/4 cup finely chopped dark chocolate
5/5 (1 Votes)

Microwave Turntable - Uses

Microwave Turntable - Uses

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Dear Readers: When replacing your microwave, save the glass turntable

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5/5 (1 Votes)

Hints from Heloise - Potato Salad Tip

Hints from Heloise - Potato Salad Tip

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Dear Heloise: I love making potato salad but hate peeling and cutting the hot, boiled potatoes

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0/5 (0 Votes)

Strawberry Lemonade

Strawberry Lemonade

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Mix 1 can each lemonade concentrate and water

  • 1 can lemonade concentrate
  • 1 can water
  • Strawberries, mashed, to taste
  • Seltzer
0/5 (0 Votes)

Lentil Dip ("Dip-In" in the Palouse)

Lentil Dip (Dip-In in the Palouse)

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Cook lentils in 4 cups water for 25 minutes

  • 1 cup lentils
  • 4 cups water
  • 1 (12 ounce) bottle red taco sauce (mild, medium or hot)
  • 1 (28 ounce) package frozen peas
  • 1 tbsp fresh lemon juice
  • 1/4 tsp salt
  • 1/2 tsp pepper
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 1 package dry taco seasoning (mild, medium or hot)
  • 1 large bunch green onions, chopped
  • 1 green pepper, chopped
  • 1 yellow pepper, chopped
  • 1 can medium olives, sliced
  • 3 tomatoes, chopped
  • 1 1/2 cups grated cheddar cheese
5/5 (1 Votes)

Peach and Berry Almond Cobbler

Peach and Berry Almond Cobbler

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Preheat oven to 375 F. Grease a 9-by-13-inch baking dish or similar sized dish

  • Filling:
  • 3 pounds peaches, peeled and sliced into 1/2-inch slices
  • 1 pint fresh blueberries, stems removed, washed
  • 1 pint blackberries, washed
  • 1/2 cup sugar
  • 2 1/2 tbsp cornstarch
  • 1/4 tsp nutmeg
  • Cobbler Topping:
  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 stick (8 tbsp) cold butter
  • 1 (7 ounce) package almond paste
  • 1 cup buttermilk
0/5 (0 Votes)

Ditch gluten to drop fat?

Ditch gluten to drop fat?

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It seems as if suddenly we're preparing special meals for gluten-intolerant dinner guests and seeing gluten-free op...

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0/5 (0 Votes)

Bread Pudding with Dried Fruit

Bread Pudding with Dried Fruit

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Have a spoonful of old-fashioned comfort

  • Pudding:
  • 4 1/2 cups stale French bread, torn into large pieces, crusts on
  • 1/2 cup raisins
  • 1/2 cup chopped dried apricots
  • 4 eggs
  • 2 1/2 cups whole milk
  • 1/2 cup half-and-half
  • 3/4 cup sugar
  • 1 1/2 tsp vanilla extract
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • Topping:
  • 3 tbsp sugar
  • 1/2 tsp cinnamon
0/5 (0 Votes)

Oatmeal Cranberry Cookies

Oatmeal Cranberry Cookies

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Heat oven to 375 F. Mix flour and baking soda in small bowl

  • 1 1/2 cups flour
  • 1 tsp baking soda
  • 1 1/2 cups (3 sticks) margarine
  • 2/3 cup firmly packed brown sugar
  • 2/3 cup granulated sugar
  • 1 egg
  • 1 tsp vanilla
  • 2 cups Post Grape Nuts brand cereal
  • 2 cups quick-cooking oats
  • 1 cup dried cranberries or raisins
4/5 (1 Votes)