Hklbrries' profile page
Recipes
Sweetened Condensed Coconut Milk - Dairy-Free and Homemade
By Hklbrries
Around the holiday season, there are several desserts and treats that seem to require sweetened condensed milk as a...
- 1 1/2 cups coconut milk or 1 can of coconut milk
- 1/2 cup honey or (vegan can use agave) or sweetener of choice
- 1 tsp vanilla (optional)
Watermelon Sherbet
By Hklbrries
Place watermelon in a blender or food processor
- 2 cups watermelon, cubed and seeded
- 1/2 cup sugar
- 1 envelope gelatin, unflavored
- 1/3 cup cranberry juice cocktail
Blue Plate Black Beans
By Hklbrries
This versatile recipe is also used in the recipe Mexican Benedict (recipe in collection)
- 1 cup dry black beans
- 3 1/2 cups water
- 2 tablespoons canned diced green chiles
- 1/4 cup diced white onions
- 1/4 cup picante sauce (such as Pace)
- 1 tablespoon fresh oregano or 1 1/2 teaspoons dried
- 1 teaspoon minced garlic
- 1 teaspoon chili powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Luscious Lemon Bars
By Hklbrries
Preheat oven to 350 F. Coat an 8- or 9-inch baking pan with cooking spray
- 1 1/3 cups all-purpose flour
- 2 tbsp plus 1 1/4 cups granulated sugar substitute
- Pinch salt
- 6 tbsp unsalted butter, diced
- 1/2 cup light cream
- 3 large eggs
- 1 large egg yolk
- 1/2 cup fresh lemon juice
- 1 tbsp lemon zest
Festive Blackberry Waldorf Salad with Blackberry Vinaigrette Drizzle
By Hklbrries
Preheat oven to 350 F. Toast walnuts for 10 minutes
- 1 1/2 cups shelled walnuts
- 3/4 cup vanilla yogurt
- 2 tbsp honey
- Grated peel and juice of 1 small lemon, divided
- 1/2 tsp salt, divided
- 1/4 tsp ground white pepper, divided
- 2 stalks celery
- 1 Granny Smith apple
- 2 Gala apples
- 1 cup golden raisins
- 18 ounces (4 cups) blackberries, divided
- 1 tbsp Dijon mustard
- 1 tbsp wine vinegar
- 1 tsp dried tarragon
- 1/4 cup olive oil
Huckleberry Coffee Cake
By Hklbrries
Preheat the oven to 350 F
- 1/4 cup margarine
- 4 ounces fat-free cream cheese, softened
- 1 cup sugar
- 1 egg
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1 tsp vanilla extract
- 2 cups huckleberries or blueberries
Cheesecake with Macaroon Crust
By Hklbrries
Heat oven to 375 F. Coat a 9-inch springform pan with cooking spray
- 4 large eggs
- 3/4 cup plus 3 tbsp granulated sugar
- 2 cups sweetened flaked coconut (1/2 of 14 ounce package)
- 1 lime
- 3 (8 ounce) packages cream cheese, at room temperature
- 3/4 cup sour cream
- 1 tbsp potato starch
- 2 tsp pure vanilla extract
- 1 (3 pound) pineapple, cut into 1/2-inch pieces
Chocolate Cup Cakes
By Hklbrries
This is one of my Mother's (Jeannette Costigan's) recipes
- 1 cup sugar
- 1/4 cup butter or shortening
- 1/2 cup sour milk
- 1/4 tsp. salt
- 1 tsp. soda
- 2 eggs
- 1 and 1/2 cups flour
- 2 squares chocolate
- 1 tsp. vanilla
- 1/2 cup boiling water
Cranberry Walnut Salad with Sweet Poppy Seed Vinaigrette
By Hklbrries
Recipe did not provide measures for salad ingredients
- Salad:
- Mixed salad greens
- Dried cranberries
- Chopped walnuts
- Crumbled goat cheese
- Sweet Poppy Seed Viinaigrette:
- 1/4 cup extra-virgin olive oil
- 1/2 cup white wine vinegar
- 1 tsp paprika
- 1/4 tsp salt
- 1 1/2 tsp poppy seeds
- 1/4 cup sugar
Strawberry-Blueberry Buttermilk Ice Cream
By Hklbrries
To prepare the fruit puree, combine all ingredients in a medium saucepan
- Fruit Puree:
- 3 cups sliced fresh strawberries
- 3 cups fresh blueberries
- 3/4 cup sugar
- 1 tsp vanilla extract
- 1 1/2 tbsp fresh lemon juice
- Ice Cream:
- 2 1/4 cups heavy cream, divided
- 1 1/2 cups buttermilk
- 1 1/2 cups sugar
- 6 large egg yolks
- 3/4 cup sour cream
- 1/8 tsp salt