Hklbrries' profile page
Recipes
Spiced Pumpkin Pie
By Hklbrries
A classic that always pleases
- 2 eggs
- 1 unbaked 9-inch piecrust
- 2/3 cup firmly packed brown sugar
- 1/4 tsp salt
- 1 1/2 tsp ground cinnamon
- 1 tsp ground ginger
- 1/4 tsp ground nutmeg
- 1/8 tsp ground cloves
- 1 (15-ounce) can pumpkin
- 1 (12-ounce) can evaporated milk
Tequila Grilled Fruit and Veggie Nachos
By Hklbrries
Nacho contest winners: Last year's runner-up in the Inland Northwest Ultimate Healthy Nacho Recipe contest used ...
- Dressing:
- 1 1/2 tablespoons tequila
- 1 tablespoon fresh squeezed lime juice
- 2 cloves garlic
- 1 teaspoon chili powder
- 1 teasppon cumin
- 1/2 teaspooon salt
- 1 red bell pepper
- 1 Walla Walla sweet onion, sliced
- 1/2 fresh pineapple, peeled, cored and cut into small chunks
- 2 cups shredded reduced-fat cheddar cheese
- 2 cups shredded extra-sharp white cheddar cheese
- 1 cup torn fresh spinach
- 1 mango, peeled, cut into small chunks
- Corn chips, about 13 ounces
- 1 avocado, peeled and pitted
- 1 jalapeno, seeded
- 1/2 cup fresh cilantro leaves
- 1 tablespoon fresh squeezed lime juice
- 2 cloves garlic
- 1/2 teaspoon salt
- 3/4 cup fat free plain yogurt
Boy Scout Muffins - Always Be Prepared
By Hklbrries
This batter can be made ahead and stored in tightly covered container in refrigerator for several weeks
- 2 cups boiling water
- 6 cups bran
- 4 eggs
- 1 cup oil
- 2 cups honey
- 5 cups whole wheat flour
- 4 tsp baking powder
- 1 tsp salt
- 5 cups yogurt
- 2 cups chopped, pitted dates
IMO Cheesecake
By Hklbrries
This recipe was given to me (Cheryl Costigan) by my next door neighbor Elizabeth Jordan when I lived at 53 Sierra W...
- Topping:
- Graham cracker pie crust, 10-inch
- 6 ounces cream cheese
- 2 cups IMO
- 2 eggs
- 1/2 cup sugar
- 1 tsp vanilla
- Pinch of salt
- 1 cup IMO
- 2 tbsp sugar
- 1 tsp vanilla
Gluten-Free Almost No-Fat Vegan Brownies
By Hklbrries
These brownies are a delicious, low-fat, high-fiber indulgence
- Bryanna's Gluten-Free High-Fiber Flour Mix:
- 1 cup Sucanat, Rapadura or brown sugar
- 4 oz. (1/2 cup) medium-firm tofu or firm or extra-firm silken tofu (1/3 of a box)
- 1/4 cup water (can be part liqueur of choice, such as Kahlua)
- 4 tsp powdered egg replacer
- 1 tbsp coffee (or coffee substitute) granules or espresso powder
- 1 tbsp vanilla
- 1 1/2 tsp vinegar
- 1/2 cup unsweetened cocoa (or carob powder, if you insist)
- 1/2 tsp salt
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 cup chopped nuts (optional)
- 1/3 cup Bryanna's High-Fiber Gluten-Free Flour Mix (recipe below)
- ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^
- 7 1/2 cups brown rice flour
- 2 1/2 cups potato starch
- 1 1/4 cups tapioca flour
- 1 cup ground flax seed
- 1 cup chickpea flour or soy flour
- 4 1/2 tbsp xanthan or guar gum (see note)
PBJ Crunchers
By Hklbrries
Tired of spending money on over-packaged, individual kids’ snacks? Make your own
- 1/2 cup peanut butter
- 1 cup crispy rice cereal (such as Rice Krispies)
- 1/4 cup nonfat dry milk
- 2 tablespoons grape jelly
Spicy Cocoa Mix
By Hklbrries
Mix all of the ingredients together in an airtight glass jar and attach the following instructions: For each cup of...
- 8 teaspoons raw cacao powder
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon cayenne pepper
- 1 teaspoon vanilla powder
- 1 teaspoon stevia sweetener powder
Coconut-Pecan Muffin Mix
By Hklbrries
In a medium bowl, whisk together the flour, baking powder, sugars and salt
- 1 1/2 cups all-purpose flour (spooned and leveled)
- 1 1/2 tsp baking powder
- 1/2 cup granulated sugar
- 1/4 cup light brown sugar
- 1/2 tsp kosher salt
- 1 (7 ounce) package sweetened shredded coconut (2 2/3 cups)
- 3/4 cup pecans (chopped)
Orange-Glazed Sweet Potatoes
By Hklbrries
Scrub sweet potatoes and boil in skins until tender (about 30 minutes)
- 6 medium sweet potatoes
- 3 tbsp margarine, melted
- 1 cup orange juice
- 2 tsp grated lemon rind, optional
- 2 tbsp lemon juice
- 1 tbsp cornstarch
- 1/3 cup sugar
- 1/3 cup brown sugar, firmly packed
- 1/2 tsp salt
No-Bake Banana Energy Balls
By Hklbrries
Mash banana, measure 1/2 cup
- 1 extra-ripe medium banana, peeled
- 1/4 cup peanut butter
- 1/4 cup chocolate chips
- 2 tbsp honey
- 1 1/3 cups natural wheat and barley cereal
- 1/3 cup finely chopped peanuts