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Recipes
Cinamon Roll Waffles
By MHWilliams
A great place to find easy, delicious and family friendly recipes
- WAFFLES -
- 1 3/4 cup All Purpose Flour
- 2 Tbsp. sugar
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 2 large eggs
- 2 cups buttermilk
- 1/4 cup canola oil
- 1/2 tsp. vanilla
- CINNAMON TOPPING -
- 1/2 cup butter melted
- 3/4 cup brown sugar packed
- 1 Tbsp. ground cinnamon
- CREAM CHEESE TOPPING -
- 4 Tbsp. butter softened
- 2 ounces cream cheese
- 3/4 cup powdered sugar
- 1/2 tsp. vanilla
Cinnamon Roll Cake
By MHWilliams
Instructions Preheat oven to 350 degrees
- 3 cups flour
- 1/4 tsp. salt
- 1 cup sugar
- 4 tsp. baking powder
- 1 1/2 cups milk
- 2 eggs
- 2 tsp. vanilla
- 1/2 cup butter, melted
- 1 cup butter, softened
- 1 cup brown sugar
- 2 Tbsp. flour
- 1 Tbsp. cinnamon
- 2 cups powdered sugar
- 5 Tbsp. milk
- 1 tsp. vanilla
Sweet Mini Bell Pepper Poppers
By MHWilliams
Heat broiler. Combine avocados, beans, corn and salsa; spoon into peppers
- 1 avocado, finely chopped
- 3/4 cup rinsed canned black beans
- 1/2 cup frozen corn, thawed
- 1/2 cup TACO BELL® Thick & Chunky Mild Salsa
- 1 lb. assorted sweet mini peppers, cut lengthwise in half, seeded
- 1 cup KRAFT Mexican Style Finely Shredded Four Cheese
- 2 Tbsp. chopped fresh cilantro
Baked Ham and Cheese Party Sandwiches
By MHWilliams
Preheat oven to 350 degrees F (175 degrees C)
- 3/4 cup melted butter
- 1 1/2 tablespoons Dijon mustard
- 1 1/2 teaspoons Worcestershire sauce
- 1 1/2 tablespoons poppy seeds
- 1 tablespoon dried minced onion
- 24 mini sandwich rolls
- 1 pound thinly sliced cooked deli ham
- 1 pound thinly sliced Swiss cheese
Garlic Red Potatoes
By MHWilliams
Preheat oven to 350 degrees F (175 degrees C)
- 2 pounds red potatoes, quartered
- 1/4 cup butter, melted
- 2 teaspoons minced garlic
- 1 teaspoon salt
- 1 lemon, juiced
- 1 tablespoon grated Parmesan cheese
Pretzel Bread
By MHWilliams
Heat milk and butter until warm (100 degrees to 110 degrees F); the butter will not completely melt
- Dough:
- 1 cup milk
- 2 tablespoons butter or margarine
- 2 tablespoons brown sugar
- 1 envelope Fleischmann's® RapidRise Yeast
- 2 teaspoons salt
- 3 cups all-purpose flour, or more as needed
- Boiling Solution:
- 3 quarts water
- 3/4 cup baking soda
- Egg Wash:
- 1 egg
- 1 teaspoon water
Cranberry Pot Roast
By MHWilliams
Bring the beef broth and water to a boil in a saucepan over high heat
- 3 cups beef broth
- 1 cup water
- 2 (14.5 ounce) cans cranberry sauce
- 1 (4 pound) beef chuck roast
- salt and ground black pepper to taste
- 3 tablespoons all-purpose flour
- 2 tablespoons vegetable oil
- 1 large sweet onion, chopped
Melt-in-Your-Mouth Broiled Salmon
By MHWilliams
Preheat the oven's broiler and set the oven rack about 6 inches from the heat source
- 1 clove garlic, chopped
- 2 tablespoons olive oil
- 4 (6 ounce) salmon fillets
- 1/2 cup butter
- 2 tablespoons Worcestershire sauce
- 2 tablespoons lemon juice
- 1/4 cup white wine
- 1 teaspoon ground black pepper
- 1 teaspoon garlic salt
- 1 1/2 teaspoons fines herbs
- 1/4 cup chopped fresh dill
Crisp Marinated Cucumbers
By MHWilliams
"My grandma gave me this recipe and I absolutely love it
- 1/2 cup white vinegar
- 1/2 cup white sugar
- 1/2 teaspoon salt
- 1/4 teaspoon celery seed
- 2 cucumbers, sliced
- 1/4 cup sliced sweet onion
Gourmet Sweet Potato Classic
By MHWilliams
"Once you taste this, you won't ever go back to the marshmallow-topped variety! I have peeled and cooked in the mic...
- 5 sweet potatoes
- 1/4 teaspoon salt
- 1/4 cup butter
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/2 cup white sugar
- 2 tablespoons heavy cream
- 1/4 cup butter, softened
- 3 tablespoons all-purpose flour
- 3/4 cup packed light brown sugar
- 1/2 cup chopped pecans