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Baked Stuffed Peppers

Baked Stuffed Peppers

By

Chop enough reserved green pepper tops to equal 1/4 cup; discard remaining tops or use for another purpose

  • 4 green bell peppers, tops and seeds removed (reserve tops)
  • 1 pound ground beef
  • 1/2 cup chopped onion
  • 1 (14.5 ounce) can diced tomatoes with juice
  • 1/2 cup long grain white rice
  • 1/2 cup water
  • 1 teaspoon Worcestershire sauce
  • 1 pinch salt
  • 1 pinch ground black pepper
  • 1 cup shredded Cheddar cheese
0/5 (0 Votes)

Best Fried Green Tomatoes

Best Fried Green Tomatoes

By

Slice tomatoes 1/2 inch thick

  • 4 large green tomatoes
  • 2 eggs
  • 1/2 cup milk
  • 1 cup all-purpose flour
  • 1/2 cup cornmeal
  • 1/2 cup bread crumbs
  • 2 teaspoons coarse kosher salt
  • 1/4 teaspoon ground black pepper
  • 1 quart vegetable oil for frying
0/5 (0 Votes)

Strawberry Banana Fruit Smoothie

Strawberry Banana Fruit Smoothie

By

Tastes like a strawberry banana smoothie! (Makes 26 oz

  • 1 16 oz. package of Strawberries with tops removed
  • 1 Cup orange juice
  • 1 Medium banana
0/5 (0 Votes)

Citrus Turkey Brine

Citrus Turkey Brine

By

Rub salt onto your turkey, and place remaining salt, lemons, oranges, onion, garlic, bay leaves, thyme and pepper i...

  • 1 cup salt
  • 1 lemon, cut into wedges
  • 1 orange, cut into wedges
  • 1 medium onion, cut into wedges
  • 3 cloves garlic
  • 4 bay leaves
  • 1 tablespoon dried thyme
  • 1 tablespoon ground black pepper
  • 1 1/2 gallons cold water
4.6/5 (7 Votes)

Football Cheese Ball

Football Cheese Ball

By

Mix together the cream cheese, shredded Cheddar, green onion, Worcestershire sauce, and taco seasoning mix in a la...

  • 2 (8 ounce) packages cream cheese, softened
  • 1 cup shredded Cheddar cheese
  • 1/4 cup finely chopped green onions
  • 2 tablespoons Worcestershire sauce
  • 1/2 (1.25 ounce) package taco seasoning mix
  • 1/2 slice American cheese, sliced into strips
0/5 (0 Votes)

Smoked Pork Loin Ribs With Dry Rub

Smoked Pork Loin Ribs With Dry Rub

By

I use this when I'm smoking the ribs using the 3-2-1 method

  • (2) Pork Baby Back Ribs (Approximately 6 lbs total)
  • (1) Bottle Plain Yellow Mustard
  • (1) Bottle Apple Juice
  • RIB RUB
  • (3/4) Cup Brown Sugar
  • (4) Tablespoons Kosher Salt
  • (4) Tablespoons Granulated Garlic
  • (3) Tablespoons Smoked Paprika
  • (3) Tablespoons Chili Powder
  • (3) Tablespoons Fennel Seeds
  • (2) Tablespoons Dry Mustard
  • (2) Tablespoons Sweet Mesquite Seasoning
  • (2) Tablespoons Cumin
  • (2) Tablespoons Onion Flakes
  • (1) Tablespoon Course Ground Pepper
  • (1) Tablespoon Chipotle Powder
  • (2) Teaspoons All Spice
4.7/5 (3 Votes)

Meatloaf Cordon Bleu

Meatloaf Cordon Bleu

By

Preheat the oven to 350 degrees F (175 degrees C)

  • 2 pounds extra-lean ground beef
  • 1 cup Italian seasoned bread crumbs
  • 1 small onion, chopped
  • 2 eggs, beaten
  • 1/8 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 4 ounces thinly sliced cooked ham
  • 4 ounces provolone cheese, sliced
4.9/5 (7 Votes)

Spicy Garlic Smoked Cheesy Meatloaf

Spicy Garlic Smoked Cheesy Meatloaf

By

*Preheat smoker to 225 degrees F *Combine beef and sausage, diced tomatoes, eggs, onion, crushed pork rinds, garli...

  • Sauce:
  • 2 pounds ground chuck
  • 1 pound ground sirloin
  • 2 pounds sweet sausage
  • 2 tomatoes (Roma)
  • 1 can diced green chiles, drained
  • 3 eggs
  • 1 large white onion, chopped
  • 1 cup crushed pork rinds or panko bread crumbs
  • 2 cups 1/2" cubes of pepper jack cheese
  • 2 cups 1/2" cubes of sharp cheddar cheese
  • 8 cloves of garlic chopped in large pieces (More is better!)
  • 2 tablespoons ground black pepper
  • 2 diced jalapeño peppers
  • 2 teaspoons pink salt
  • 1 tablespoon granulated garlic
  • 1 tablespoon smoked paprika
  • 1 teaspoon fennel seeds
  • 3/4 cup tomato-based chile sauce
  • 1 tablespoon sweet chile sauce
  • 2 tablespoons Sambal chile paste
  • 1/4 cup brown sugar
  • 1 tablespoon ground black pepper
  • 2 teaspoons Worcestershire sauce
  • 2 jalapeños, diced
0/5 (0 Votes)

Sprout Beet Burgers

Sprout Beet Burgers

By

Try these rich but healthy veggie burgers from Foodista on a whole-wheat bun with creamy avocado and crunchy sunflo...

  • Patties:
  • Serves 6
  • 4 medium beets, quartered
  • 4 cups mung bean sprouts
  • 2 cups onions, sautéed
  • 1 tablespoon chili powder
  • 2 teaspoons curry powder
  • juice of 2 limes
  • handful of cilantro, chopped
  • a little flour, if needed
  • To Top:
  • 1 cup breadcrumbs
  • 1 tablespoon olive oil
  • 4 whole wheat burger buns
  • 1 heirloom tomato, sliced
  • 1 avocado, sliced
  • 1/2 cup sunflower seeds
4.5/5 (4 Votes)

Sweet Baked Onion Rings

Sweet Baked Onion Rings

By

Preheat oven to 350 degrees F (175 degrees C)

  • 1 large sweet onion (such as Walla Walla), sliced into 1/2-inch thick rounds
  • 1/2 teaspoon olive oil
  • 1 1/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 egg
  • 1 cup milk
  • 1 (8 ounce) package panko bread crumbs, or as needed
  • Italian seasoning, or to taste
  • 1 teaspoon olive oil, or as needed
4.6/5 (13 Votes)