Mariannefeldman's profile page
Recipes
Salmon Wellington with Red Pepper Sauce
By mariannefeldman
FoodNetwork.com Courtesy Betty the Caterer Prep Time: 10 min Inactive Prep Time: -- Cook Time: 40 mi
- Ingredients
- 1 * 1 pound spinach
- 2 * 2 tablespoons olive oil
- 4 * 4 garlic cloves, minced
- * Salt and pepper, to taste
- 4 * 4 (5 by 5-inch) sheets puff pastry
- 4 * 4 (7-ounce) salmon fillets, skinned and boned
- 1 * 1 egg, beaten, for egg wash
- * Parchment paper
Clafoutis - Cherry
By mariannefeldman
Recipe courtesy Anne Burrell Prep Time:15 minInactive Prep Time: -- Cook Time:40 min Level: Easy Serves: 6
- Ingredients
- 1/2 stick butter, melted, plus more for baking dish
- 1/2 cup all-purpose flour, plus more for baking dish
- 1 pound fresh cherries, pitted and cut in 1/2 or 1 box frozen cherries
- 1/2 cup sliced almonds, toasted
- 1/2 cup sugar
- Pinch salt
- 4 eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 lemon, zested
- Powdered sugar
- Ice cream or whipped cream, for garnish
Cod - Red Lobster Nantucket Baked
By mariannefeldman
http://www.topsecretrecipes
- 1/4 teaspoon salt
- 1/4 teaspoon paprika
- dash black pepper
- dash cayenne pepper
- 1 1/2 pounds fresh cod fillet
- 1 tablespoon butter, melted
- juice of 1/2 lemon
- 2 small tomatoes
- 2 tablespoons grated Parmesan cheese
Buttercream Swiss Meringue Frosting
By mariannefeldman
http://www.craftsy.com/recipe/swiss-meringue-buttercream Tip: In warmer climates/seasons you will want to change t...
- 8 egg whites (about 1 cup or 240 ml)
- 1 cup (200 g) granulated sugar
- 3 cups (680 g) unsalted butter at room temperature
- 1 cup (125 g) confectioner's sugar (sifted)
- Pinch salt
- 2 tablespoons (30 ml) vanilla extract
Lime Fruit Jellies
By mariannefeldman
Recipe created by Jen King and Liz Gutman Oprah
- 1/2 cup lime juice (from about 4 limes)
- 1 1/2 cups applesauce (plain, nothing added...)
- 2 tsp. powdered pectin
- 2 1/2 cups sugar , divided, plus additional for coating
- Zest from 2 limes
Oatmeal Pecan Shortbread Cookies - Cut outs
By mariannefeldman
Cookies-more than 200 recipes by Jill Snider p 220 - Brown sugar gives this shortbread a nice caramel flavor & cr...
- 1 1/2 cups AP flour
- 2/3 cup quick cooking rolled oats
- 1/2 cup packed brown sugar
- 1/4 cup finely chopped pecans
- 1/2 tsp cinnamon
- 3/4 cup butter, softened
Vegan Rustic Peach Galette
By mariannefeldman
Chloe Coscarelli * chloe@chefchloe
- Crust
- 1 1/4 1 ¼ cup flour
- 2 tablespoons sugar
- 1/4 ¼ teaspoon baking powder
- 1/4 ¼ teaspoon ground cinnamon
- 1/4 ¼ teaspoon salt
- 1/3 cup chilled non-hydrogenated vegan margarine (preferred brand: Earth Balance) OR chilled refined coconut oil (solid-not liquefied)
- 1 tablespoon pure vanilla extract
- 1/3 cup ice cold water
- Filling
- 1/4 ¼ cup sugar
- 2 tablespoons flour
- 1/4 ¼ teaspoon cinnamon
- 1 teaspoon pure vanilla extract
- 2 large peaches, pealed, pitted, and sliced
- **
- extra flour for workspace
- 1/4 ¼ cup maple syrup
- extra sugar for top of galette
Chocolate Layer Cake - GF
By mariannefeldman
from Martha Stewart website The gluten-free flours used in this recipe, available at Bob's Red Mill and natural-foo...
- FOR THE CAKE LAYERS
- Vegetable oil cooking spray
- 11/2 cups sugar
- 3/4 cup brown-rice flour (see the Guide)
- 1/2 cup almond flour (see the Guide)
- 3/4 cup unsweetened Dutch-process cocoa powder
- 1/4 cup quinoa flour (see the Guide)
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 3/4 teaspoon coarse salt
- 2 large eggs
- 3/4 cup warm water
- 3/4 cup low-fat (1 percent) buttermilk
- 1 ounce (2 tablespoons) unsalted butter
- 1 teaspoon pure vanilla extract
- FOR THE SEVEN-MINUTE FROSTING
- 1 1/4 cups sugar
- 1/4 cup water
- 1 tablespoon plus 1 teaspoon corn syrup
- 5 large egg whites
- 3/4 teaspoon pure vanilla extract
- Pinch of salt
Garlic Sauce
By mariannefeldman
about
- Ingredients:
- Yields about 1/2 cup.
- 2 tablespoons rice vinegar
- 2 tablespoons granulated sugar
- 1 tablespoon light soy sauce
- 1 tablespoon dark soy sauce
- 2 teaspoons Chinese rice wine or dry sherry
- 1/4 - 1/2 teaspoon chili sauce, or according to taste (I use 1/2 teaspoon)
- 1/4 teaspoon Asian sesame oil
- 1 1/2 teaspoons cornstarch
- 1 tablespoon water
- 1 tablespoon vegetable or peanut oil
- 3 - 4 medium garlic cloves, finely chopped (4 teaspoons - 1 1/2 tablespoons chopped garlic)
Twinkies KA
By mariannefeldman
Twinkling Good Vanilla Snack Cakes text size: A A A Remember those golden vanilla snack cakes from when you were...
- Volume Ounces Grams
- Vanilla Snack Cakes
- 2 cups King Arthur Unbleached Cake Flour Blend
- 1 1/2 cups granulated sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 cup vegetable oil
- 3/4 cup cold water
- 7 unbeaten egg yolks
- 1 teaspoon Princess Cake and Cookie Flavoring for true snack cake taste OR 1 teaspoon vanilla
- 7 egg whites, beaten very stiff
- Snack Cake Filling
- 2 tablespoon King Arthur Unbleached All-Purpose Flour
- 1/2 cup milk
- 1/2 teaspoon vanilla
- 4 tablespoons salted butter
- 4 tablespoons shortening
- 1/2 cup granulated sugar
- dash of salt (optional)