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Recipes
Chicken, Sausage and Peppers IP
By MaryEllen
Reviews 5 stars - This is a wonderful recipe
- 1 Tbs olive oil
- 4 links Italian sausage
- 1 broiler-fryer chicken, cut into pieces
- 1 onion, diced
- 2 cloves garlic, minced
- 2 Tbs red wine vinegar
- 1 14 oz. can tomato
- 3/4 tsp basil
- 1/4 tsp fennel seeds
- 10 shakes red hot pepper flakes
- salt & pepper
- 2 green or red bell peppers, quartered and sliced
Lemon Garlic Chicken IP
By MaryEllen
Turn your Instant Pot to the saute feature and place in the diced onion and cooking fat Cook the onions for 5-10 mi...
- 1-2 pounds chicken breasts or thighs
- 1 teaspoon sea salt
- 1 onion, diced
- 1 tablespoon avocado oil, lard, or ghee
- 5 garlic cloves, minced
- 1/2 cup organic chicken broth or homemade
- 1 teaspoon dried parsley
- 1/4 teaspoon paprika
- 1/4 cup white cooking wine
- 1 large lemon juiced (or more to taste)
- 3-4 teaspoons (or more) arrowroot flour
Chicken Lasagna
By MaryEllen
Ann served this at the singles Mardi Gras luncheon Feb
- 12 uncooked lasagna noodles
- 1 TBSP butter or margarine
- 3/4 C chopped green bell pepper
- 3/4 C chopped onion
- 1/3 C milk
- 2 cans (10 3/4 oz. each) condensed cream of chicken soup
- 1/2 tsp. dried basil leaves
- 1/4 tsp. pepper
- 1 container (12oz) ricotta cheese
- 3 C diced cooked chicken (I usually get 3 to 4 slices from the deli counter, sliced very thick)
- 2 C shredded mozzarella cheese (8 oz.)
- 1 C shredded cheddar cheese (4 oz.)
- 1/2 C grated Parmesan cheese
- 1 1/2 C sliced mushrooms
Oatmeal Raisin Cookies/Bars, GF
By MaryEllen
Always choose “instant” or “quick” oats (certified gluten-free, of course!) when baking oatmeal cookies
White Cheddar Squash Casserole
By MaryEllen
This White Cheddar and Squash Casserole is like a macaroni and cheese casserole with squash instead of noodles
- 4 4 4 Tbsp butter, divided
- 1 1 1 medium onion, chopped
- 3 3 3 lb yellow squash, sliced
- 2 2 2 tsp salt, divided
- 3/4 3/4 3/4 tsp pepper
- 2 2 2 Tbsp flour
- 1 1/2 1 1/2 1/2 cups milk
- 2 2 2 cups white cheddar cheese, shredded
- 2 2 2 Tbsp Italian breadcrumbs
Fried Chicken, GF
By MaryEllen
After brining the chicken to ensure juicy meat, testers ran a battery of gluten-free coating tests, trying cornstar...
- Ingredients:
- ¼ cup salt
- ¼ cup sugar
- 3½ pounds bone-in chicken pieces (split breasts cut in half, drumsticks and/or thighs), trimmed
- 1 cup cornstarch, divided
- 1 large egg
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- 1 cup buttermilk (or milk of choice combined with
- 1 tablespoon apple cider vinegar)
- 1 cup gluten-free cornmeal
- 1½ teaspoons garlic powder
- 1½ teaspoons paprika
- ¼ teaspoon cayenne pepper
- 1 teaspoon salt
- 3-4 quarts vegetable oil
Vegan Chocolate Energy Bites, GF
By MaryEllen
Loaded with protein and healthy fats, these nutritious and delicious bites make a perfect lunchtime treat
- Ingredients:
- 1/2 cup almond flour
- 1/2 cup coconut flour
- 1/4 cup coconut oil, softened
- 1/4 cup pure maple syrup
- 2 tablespoons unsweetened cocoa powder
- 1/2 cup finely chopped dark chocolate, optional
- Melted dark chocolate, for drizzling, optional
Chicken Piccata
By MaryEllen
Place chicken between 2 large sheets of plastic wrap
- 4 skinless boneless chicken breast halves
- 3 tablespoons butter, room temperature
- 1 1/2 tablespoons all purpose flour
- Additional all purpose flour
- 2 tablespoons olive oil
- 1/3 cup dry white wine
- 1/4 cup fresh lemon juice
- 1/4 cup canned low-salt chicken broth
- 1/4 cup drained capers
- 1/4 cup chopped fresh parsley
Ginormous Cookie GF
By MaryEllen
Decorate for any special occasion, or bake one just for fun! This HUGE, gigantic, giant, extra-large, significantly
- Ingredients:
- 2 3/4 cups gfJules™ All Purpose Gluten Free Flour
- 1 cup firmly packed light brown sugar
- 1/2 cup granulated cane sugar
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- /4 tsp. salt
- 2 tsp. pure vanilla extract
- 1/2 cup butter or non-dairy alternative (Earth Balance® Buttery Sticks)
- 1/2 cup shortening (Spectrum® Palm Shortening)
- 2 large eggs (or egg substitute like Ener-G®)
- 8-10 oz. semi-sweet chocolate chips, peanut butter chips or a mixture thereof (Chocolate Dream® Baking Chips – dairy-free OR Enjoy Life® Mini Chips – dairy, nut and soy-free)
- 1 1/2 cups chopped pecans (optional)
Tomato Pie
By MaryEllen
Recipe from Sandy Fountain
- 4 Tomatoes peeled and sliced
- 10 basil leaves chopped
- 1/2 cup chopped green onions
- 1 prebaked 9 inch pie shell
- 1 cup grated mozzarella cheese
- 1 cup grated cheddar cheese
- 1 cup mayonnaise
- Salt-and-pepper to taste