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Recipes
Veal Rolls with Spinach, Gouda and Forestière Sauce
By Grandmax4
A savoury shortbread, great as a starter or to serve with a selection of cheeses and relishes
- 125g (4 oz) butter, softened
- 2 tsp caster sugar
- 250g (8 oz) plain flour
- 60g (2 oz) freshly grated Asiago or Parmesan cheese
- 2 tsp dried or 2 tablespoons chopped fresh rosemary
- 1/2 teaspoon paprika
Crispy Parmesan Quinoa Cakes
By Grandmax4
Directions: To cook the quinoa, rinse it well in a strainer with cold running water for a minute, then place in a ...
- 1.5 cups raw quinoa*
- 1 scallion, sliced
- 2 cloves garlic, finely chopped
- 1/2 cup grated parmesan cheese
- 1/4 cup chopped parsley
- 2 tbsp fresh chopped oregano
- 1 cup panko bread crumbs
- 4 large eggs, beaten
- olive oil, for pan frying
- salt
- black pepper
Jícama-Melon Salad
By Grandmax4
In a nonreactive bowl, combine jícama and fruit
- 1 large jícama, peeled and cut into 1/4-inch-wide strips
- 3 navel oranges, peeled and sectioned with pulp and membrane removed
- 1 large cantaloupe or honeydew melon, peeled, seeded, and cut into bite-size chunks
- 1/2 cup pomegranate seeds
- 1 cup fresh lime juice
- 2 sprigs cilantro, chopped
- 1 teaspoon sea salt
- 1/2 teaspoon chili powder (optional)
ESPRESSO CHOCOLATE CHEESECAKE HARRIS
By Grandmax4
Make crust: Preheat oven to 325°F
- For crust
- 1 1/2 cups finely ground chocolate wafers (about 26)
- 3/4 stick unsalted butter -- (6 tablespoons) melted
- For filling
- 4 large eggs
- 3/4 cup sugar
- 1 1/2 pounds cream cheese -- softened
- 2 tablespoons cornstarch
- 1 tablespoon plus 1 teaspoon vanilla
- 1 cup sour cream
- 2 tablespoons instant espresso powder
- 12 ounces fine-quality bittersweet chocolate (not unsweetened) -- melted and cooled
- 1/2 cup chilled heavy cream -- whipped into soft peaks
- Garnish: bittersweet and milk chocolate curls
MARINATED FLANK STEAK
By Grandmax4
In a medium bowl, mix the oil, soy sauce, vinegar, lemon juice, Worcestershire sauce, mustard, garlic, and ground b...
- 1/2 cup vegetable oil --
- 1/3 cup soy sauce --
- 1/4 cup red wine vinegar --
- 2 tablespoons fresh lemon juice --
- 1 1/2 tablespoons Worcestershire sauce --
- 1 tablespoon Dijon mustard --
- 2 cloves garlic -- minced
- 1/2 teaspoon ground black pepper --
- 1 1/2 pounds flank steak --
Dutch Apple Loaf Recipe
By Grandmax4
1. In a large bowl, cream butter and sugar until light and fluffy
- TOPPING:
- 1/2 1/2 1/2 cup butter, softened
- 1 1 1 cup sugar
- 2 2 2 eggs
- 1/4 1/4 1/4 cup buttermilk
- 1 1 1 teaspoon vanilla extract
- 2 2 2 cups all-purpose flour
- 1-1/2 1-1/2 1-1/2 teaspoons baking powder
- 1/2 1/2 1/2 teaspoon salt
- 1/4 1/4 1/4 teaspoon baking soda
- 2 2 2 cups diced peeled tart apples
- 1/2 1/2 1/2 cup chopped walnuts
- 1/4 1/4 1/4 cup sugar
- 1/4 1/4 1/4 cup all-purpose flour
- 2 2 2 teaspoons ground cinnamon
- 1/4 1/4 1/4 cup cold butter, cubed
- 2 2. 2. For topping, combine the sugar, flour and cinnamon. Cut in butter until mixture resembles coarse crumbs. Sprinkle over batter.
- 3 3. 350° 55-60 10 to 1 55-60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Yield: 1 loaf (16 slices).
Quinoa Stuffed Sweet Potatoes Recipe | Yummly
By Grandmax4
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Celery, Apple, and Fennel Slaw
By Grandmax4
Whisk first 5 ingredients in a medium bowl
- 3 tablespoons extra-virgin olive oil
- 2 1/2 tablespoons apple cider vinegar
- 1 1/2 tablespoons coarsely chopped fresh tarragon
- 2 teaspoons fresh lemon juice
- 1/4 teaspoon sugar
- 3 celery stalks, thinly sliced diagonally, plus 1/4 cup loosely packed celery leaves
- 2 small fennel bulbs, thinly sliced crosswise, plus 1 tablespoon chopped fennel fronds
- 1 firm, crisp apple (such as Pink Lady, Gala, or Granny Smith), julienned
- Kosher salt and freshly ground black pepper
Spinach Stuffed Tomatoes Recipe
By Grandmax4
Preheat oven to 425*F. Slice off top 1/4 inch of each tomato
- 4 large firm ripe tomatoes
- 1 pkg frozen chopped spinach -- (10 oz) thawed and squeezed dry
- 1 cup nonfat cottage cheese
- 1/4 cup Parmesan cheese
- 1/2 cup dried bread crumbs
- 1 tsp dried oregano
Easiest Focaccia Recipe
By Grandmax4
Extremely easy, fast and cheap
- 1 teaspoon white sugar
- 1 (.25 ounce) package active dry yeast
- 1/3 cup warm water (110 degrees F/45
- degrees C)
- 2 cups all-purpose flour
- 2 tablespoons olive oil
- 1/4 teaspoon salt