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Recipes
Make-ahead Breakfast Burritos
By christoph
Getting a good breakfast on the go can be a challenge, but not with these make-ahead sausage and hash brown burrito...
- 1 pound breakfast sausage
- 2 ½ cups diced hash brown potatoes fresh or frozen
- ¼ cup diced onion
- 1 jalapeno pepper diced
- 6 eggs scrambled
- 1 4 ounce can mild green chilies
- 1 cup cheese grated
- ¼ cup green chili enchilada sauce
- 8 large burrito-size soft flour tortillas
Shepard's Pie with Champ Mash
By christoph
Irish comfort food at its best
- 2 tablespoons olive oil
- 1 large onion diced
- 2 medium carrots peeled and sliced
- 1 ½ pounds beef roast*** or lamb roast cubed
- 3-4 sprigs fresh thyme
- 2 sprigs fresh Rosemary
- 2 cups beef stock
- 2 tablespoons tomato puree
- 2 tablespoons Worcestershire sauce
- 1 ½ pounds potatoes peeled and cubed
- ¾ stick butter
- ¼ cup milk
- 6-8 green onions thinly sliced
- Salt and pepper to taste
Skinny Turkey Salad
By christoph
Cubes of roasted turkey breast are mixed with red grapes, celery, onions, and toasted almonds then tossed in a Gree...
- 16 16 3/4 ounces roasted turkey breast cut 3/4 inch cubes
- 1 1 1 cup seedless red grapes halved
- 1/4 1/4 1/4 cup red onion diced
- 2 2 2 green onions thinly sliced
- 1 1 1 rib celery sliced
- 1/4 1/4 1/4 cup parsley rough chopped
- 2 2 2 tablespoons slivered almonds lightly toasted
- 1/4 1/4 1/4 cup plain Greek yogurt
- 2 2 2 tablespoons white wine vinegar
- 1 1 1 tablespoon Dijon mustard
- 1 1 1 teaspoon dried tarragon
- to and pepper to taste
Honey Whole Wheat Oatmeal Cookies
By christoph
Cinnamon, allspice, ginger, and nutmeg along with dried cranberries and pecans deliver a depth of flavor to this c...
- 1/2 cup unsalted butter
- 1/4 cup granulated sugar
- 1/3 cup brown sugar
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground allspice
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1 large egg
- 3 tablespoons honey
- 3/4 cup whole wheat flour
- 1 1/2 cups quick-cooking oats
- 1 1/2 cups dried cranberries or raisins
- 1/2 cups pecans, chopped (optional)
Jalapeno Cheddar Cornbread Muffins
By christoph
Tender and sweet with a touch of heat, these jalapeno cheddar cornbread muffins make the perfect side to any BBQ or...
- 2 2 2 boxes Jiffy Cornbread mix
- 1 14.75 1 14.75 1 14.75 ounce can cream style corn
- 2 2 2 eggs
- 1/4 1/4 1/4 cup jalapeno peppers seeded and diced
- 1/2 1/2 1/2 cup sharp cheddar cheese grated
- 1 1 1 tablespoon honey
Pain Perdu
By christoph
New Orleans style French toast with a golden crust and a custard center
- 6 extra-large eggs
- 1 1/2 cups cream or half-n-half
- 1/4 cup Grand Marnier or brandy
- 1/4 cup sugar
- 2 teaspoons vanilla
- 1 1/2 teaspoons salt
- French bread cut in 3″ slices
- 2 tablespoons unsalted butter
- flour
- maple syrup
- powdered sugar
- strawberry preserves
Cucumber Herb Grilled Crust Pizza
By christoph
Light, fresh, and full of the flavors of summer
- 3 tablespoon Ricotta cheese
- 1 tablespoon Greek yogurt
- 1 tablespoon chives, finely chopped
- 1 tablespoon dill, finely chopped plus more for garnish
- 1 tablespoon basil, finely chopped, plus more for garnish
- 1 tablespoon parsley, finely chopped
- 1 tablespoon thyme, finely chopped
- 1 tablespoon mint, finely chopped (optional)
- salt & pepper to taste
- 1 cucumber, thinly sliced
- 1/4 cup grape tomatoes, quartered
- pizza dough
Perfect Popovers
By christoph
Cloud-like rolls with a golden crust and a soft custardy eggy inside
- 1 tablespoon unsalted butter, melted, plus more for greasing tin
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 2 large eggs, room temperature
- 1 1/4 cups milk, room temperature
Dark Chocolate Ganache Tart
By christoph
Velvety smooth and rich dark chocolate fills a golden flaky pasty crust in this stunning and decadent dessert
- 1 single pie crust from scratch or refrigerated
- 1 cup dark chocolate chopped
- 1 cup milk chocolate chopped
- 1 cup heavy cream
- ¼ cup unsalted butter cut into small pieces
- 1 ounce Grand Marnier optional
King's Hawaiian Ham & Swiss Rolls
By christoph
Easy to make and amazingly delicious
- 1 package King’s Hawaiian Rolls
- 1 pound deli ham
- 1 pound Swiss cheese
- 2 sticks butter
- 3 tablespoons Dijon mustard
- 2 teaspoons Worcestershire sauce
- 3 teaspoons poppy seeds
- 1 onion, diced