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Recipes
Pumpkin Crunch Cake
By francesn
Instructions Crunch Topping Melt Butter In a food processor, pulse cookies to a fine crumb Then Pulse walnuts to...
- Crunch Topping
- 3 Cups (450 g) walnuts, finely chopped
- 3 Cups (360 g) vanilla wafers (about 75 cookies)
- 3 Cups (540 g) brown sugar
- 12 oz (340 g) butter
- Pumpkin Crunch Cake
- 1 1/4 (250 g) cup sugar
- 6 oz (168 g) softened butter
- 1 16 oz (425 g) can solid pack pumpkin (not pumpkin pie mix)
- 2 1/2 ( 300 g) Cups flour
- 1/2 Cup (96 g) Greek yogurt
- 1 Tablespoon (15 ml) pure vanilla
- 1 Tablespoon (15 g) pumpkin pie spice
- 2 1/4 Teaspoons( 12 g) baking powder
- 3/4 Teaspoon (4 g) baking soda
- 1/2 Teaspoon (2.5) Salt
- 4 Large Eggs
- Cream Cheese Frosting
- 16 oz (454 g) cream cheese
- 8 oz (227 g) mascarpone (or cream cheese)*
- 8 oz (227 g) softened butter
- 2 cups (150 g) confectioners sugar
- 1 Tablespoon (15 ml) pure vanilla
BANANA PUDDING FROM SCRATCH
By francesn
Mix flour, salt, and sugar; add milk slowly
- 1/2 c. sugar
- 2 tbsp. flour
- 1/4 tsp. salt
- 2 c. milk
- 4 separated eggs
- 1 tbsp. vanilla flavor
- 1 box of Nilla Vanilla Wafers
- 4 med. ripe bananas
Double-Peanut Double-Chocolate Chip Cookies
By francesn
yield: Makes about 60 cookies The peanut butter in this dough creates a crumbly cookie
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1 teaspoon baking powder
- 1 1/2 sticks (3/4 cup) unsalted butter, softened
- 1/2 cup chunky or creamy peanut butter
- 1 cup sugar
- 2 large eggs
- 1 cup (6 ounces) semisweet chocolate chips
- 1 cup (6 ounces) peanut-butter chips
- Read More http://www.epicurious.com/recipes/food/views/Double-Peanut-Double-Chocolate-Chip-Cookies-11544#ixzz2HRpjzHzq
Flour's Famous Banana Bread
By francesn
Set oven to 350 degrees F
- 1 2/3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup plus 2 tablespoons sugar
- 2 eggs
- 1/2 cup oil
- 3 1/2 bananas, very ripe, mashed
- 2 tablespoons creme fraiche or sour cream
- 1 teaspoon vanilla extract
- 2/3 cup walnuts, toasted and chopped
Almost-Paleo Brownies
By francesn
The combination of almond meal and milk makes these brownies rich and decadent while still being gluten free!
- 1 3/4 cup almond meal
- 1/2 cup cocoa powder
- 1 1/2 teaspoon baking powder
- 1 1/2 teaspoon baking soda
- 3 tablespoon protein powder
- 1/2 teaspoon sea salt
- 2 eggs
- 1/3 cup honey
- 1 teaspoon vanilla extract
- 1 cup Silk Unsweetened almond milk
- 2 cups chocolate chips
- Chopped walnuts, optional
Pastéis de Nata I | Portuguese Custard Tarts
By francesn
*
- For the dough
- 2 cups minus 2 tablespoons all-purpose flour
- 1/4 teaspoonsea salt
- 3/4 cup plus two tablespoons water
- 16 tablespoonsunsalted butter, room temperature, stirred until smooth
- For the custard
- 3 tablespoonsall-purpose flour
- 1 1/4 cups milk, divided
- 1 1/3 cups granulated sugar
- 1 cinnamon stick
- 2/3 cup water
- 1/2 teaspoonpure vanilla extract
- 6 large egg yolks, whisked
- Powdered sugar
- Cinnamon
Green Velvet Cupcakes
By francesn
Serves 24 A delicious green velvet cupcake Prep Time - 20 min Cook Time - 17 min Total Time - 40 min
- Cupcakes
- 2 1/2 cups all purpose flour
- 1 tbsp cocoa flour
- 1 tsp salt
- 1 1/2 cups sugar
- 1 1/2 cups vegetable oil
- 2 large eggs, room temperature
- 1 oz green food coloring
- 2 tsp vanilla extract
- 1 cup low fat buttermilk
- 1 1/2 tsp baking soda
- 2 tsp distilled white vinegar
- Cream Cheese Frosting
- 8 oz reduced fat cream cheese, room temperature
- 1/2 cup butter, room temperature
- 1 1/2 cups powder sugar
- 1 tsp vanilla extract
Double-Lemon Cheesecake Bars
By francesn
These tangy-sweet squares are a marriage of two classic desserts--lemon bars and cheesecake
- 52 vanilla wafers, finely crushed (about 2 cups)
- 3 Tbsp. butter or margarine, melted
- 4 eggs, divided
- 4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
- 1-3/4 cups sugar, divided
- 3 Tbsp. flour
- 1 Tbsp. zest and 1/3 cup juice from 2 lemons, divided
- 1/2 tsp. vanilla
- 2 Tbsp. cornstarch
- 1/2 cup water
Easy Pizza Calzones Recipe - Food.com
By francesn
Directions Preheat the oven to 425
- Servings 4
- Yield 4 calzones
- Units US
- 1 (10 ounce) roll store bought pizza dough
- 2 ⁄3 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1 ⁄2 cup pizza toppings (about 1/2 cup of each, unless you are using only one)
- 1 -2 tablespoon olive oil
- 1 -2 tablespoon garlic parmesan seasoning (a mixture of finely grated parmesan cheese, garlic salt, and parsley flakes. Not sure on the amounts)
Simple Meatloaf
By francesn
Combine meat loaf ingredients and place into a loaf baking dish
- 1 1/2 lbs ground beef (ground shoulder roast is good)
- 1 slice bread (broken or chopped finely)
- 1 egg
- 1 small onion , finely chopped
- 1 teaspoon table salt
- 1/4 teaspoon black pepper
- 4 tablespoons ketchup
- 1/2 cup whole milk
- Sauce
- 4 tablespoons apple cider vinegar
- 4 tablespoons dark brown sugar, packed firm (to taste)
- 1/2 cup ketchup