Menu Enter a recipe name, ingredient, keyword...

Mrsmosey's profile page

Recipes

Mushroom Sauce

Mushroom Sauce

By

Sauté mushrooms in butter and oil for 3 to 5 minutes, stirring occasionally; add red wine and simmer for a few min...

  • 8 oz Mushrooms
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1/2 cup dry red wine
  • 1 cup beef broth
  • 2 tablespoons flour
  • 3 tablespoons cold water
  • salt and pepper, to taste
  • 1 teaspoon dried parsley flakes
  • liquid smoke?
0/5 (0 Votes)

French Onion Soup

French Onion Soup

By

from The Dairy Gourmet

  • 3 cups Pearl Onions, thinly sliced
  • 7 cups Spanish Onions, thinly sliced
  • 1 stick Butter
  • 1/4 cup Olive Oil
  • 3 Tbsp Basil
  • 2 Tbsp Tarragon
  • 2 Tbsp Curry Powder
  • 3 tsp Salt
  • 1 tsp Cumin
  • 2 Tbsp Light Brown Sugar
  • 1/4 cup + 1 Tbsp Flour
0/5 (0 Votes)

Rice Krispy Treats

Rice Krispy Treats

By

1. In large saucepan melt butter over low heat

  • 3 tablespoons butter
  • 1 package (10 oz., about 40) Marshmallows
  • OR
  • 4 cups Miniature Marshmallows
  • OR
  • 7 oz Marshmallow Fluff
  • 6 cups Kellogg's® Rice Krispies® cereal
0/5 (0 Votes)

Pastrami Flavored Salmon

Pastrami Flavored Salmon

By

Combine the spice rub with the oil

  • 1 Tbsp Coarse salt
  • 1 Tbsp garlic powder
  • 1 Tbsp pepper
  • 1 Tbsp ginger
  • 1 Tbsp coriander
  • less than 1 tsp allspice
  • 3 Tbsp Dark brown sugar
  • 4 tsp olive oil
4.5/5 (16 Votes)

Cream of Leek Soup

Cream of Leek Soup

By

Cut off the dark green parts of the leek and discard

  • 3 lrg Leeks
  • 1 sm Onion, diced
  • 2-3 Tbsp Oil
  • 4 Tbsp Flour
  • 3 cups Pareve Chicken Broth
  • 1/2 cup White Wine
  • Salt and Pepper
  • 3/4 cup Milk
0/5 (0 Votes)

All-in-One Chicken Dinner

All-in-One Chicken Dinner

By

Preheat oven to 350. Place the rice, water, and salt in a 9x13 and cover tightly

  • Dressing:
  • 1 cup Wild Rice
  • 2 cups Water
  • 1/2 tsp Salt
  • 2 Carrots, thinly sliced
  • 1 Red Pepper, thinly sliced
  • 10-12 String Beans
  • 1/2 cup Mayonnaise
  • 1 Tbsp Mustard
  • Lemon Pepper to taste
0/5 (0 Votes)

Pizza Dough

Pizza Dough

By

Combine water and sugar in a mixer bowl

  • 2 envelopes Dry yeast
  • 2 cups Warm water
  • 2 tsp. Sugar
  • 2 tsp. Salt
  • 2 Tbsp. Oil
  • 6 cups Flour
4/5 (1 Votes)

Morrocan Salmon

Morrocan Salmon

By

Jackie Bitton Family First

  • 4-14 pcs fish, cut thinly
  • 2 Tbsp good quality Olive Oil
  • 1 Tbsp Schug
  • generous shake Garlic Powder
  • 1 tsp Salt
  • 1/2 tsp Pepper
  • 1 tsp Cumin
  • juice of 1 lemon
  • 16 oz Tomato Sauce
  • 16 oz Water
  • 16 oz Chickpeas, drained
0/5 (0 Votes)

Shortbread Candy Bars

Shortbread Candy Bars

By

Preheat oven to 350 degrees

  • 1 cup (2 sticks) unsalted butter, room temperature
  • 3/4 cup packed light-brown sugar
  • 1 1/4 teaspoons coarse salt
  • 2 cups all-purpose flour, (spooned and leveled)
  • 1 cup semisweet chocolate chips
  • 2 cups assorted chocolate candies or roughly chopped candy bars (12 ounces)
0/5 (0 Votes)

Killer Crunch Brownies

Killer Crunch Brownies

By

Preheat the oven to 350 degrees

  • Brownies:
  • 1 12-ounce bag chocolate chips
  • 1 cup butter (2 sticks)
  • 1 1/2 cups granulated sugar
  • 1 teaspoon vanilla
  • 4 large eggs
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • Topping:
  • 7-ounce jar marshmallow crème
  • 1 cup peanut butter
  • 1 cup semi-sweet chocolate chips
  • 3 cups rice krispie cereal
5/5 (1 Votes)