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Recipe Results: Cooking with Paula Deen

Recipe Results: Cooking with Paula Deen

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In a medium saucepan, melt butter over medium-high heat

  • 2 tablespoons butter
  • 1 clove garlic, minced
  • 1 1/2 cups long grain American basmati rice (for testing purposes, we used Texmati)
  • 2 (14.5-ounce) cans chicken broth
  • 1 tablespoon chopped flat leaf parsley
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Baklava

Baklava

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Preheat the oven to 350 degrees F

  • 1 pound butter, melted, plus more for greasing
  • 8 ounces pistachios, ground
  • 8 ounces walnuts, ground
  • 1 cup graham crackers, ground
  • 1 teaspoon ground cinnamon
  • 1 pound fresh thin phyllo dough
  • 3 cups sugar
  • One 6 to 8-ounce jar honey
  • 1 1/2 tablespoons lemon juice
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