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Recipes
Grilled Stuffed Pork Chops with Cheese and Sun-Dried Tomatoes
By AnnaMaria507
Serving = 1 stuffed pork chop; Calories: 465; Fat 30 g (11 sat fat); Protein: 44 g; Carb: 3
- 4 (6-8 oz) boneless pork chops (1" thick)
- 4 slices fontina cheese (1/4" thick), about same size as pork chops
- 8 oil packed sun-dried tomatoes, drained
- 2 tbsp. olive oil
- 2 tsp. chopped fresh sage
- 1/2 tsp. coarse salt
- 1/2 tsp. pepper
Lemony Stuffed Sole
By AnnaMaria507
Calories: 171 Protein: 20 g Carb: 4 g Fat 7 g (2
- Squash
- 3 cloves garlic, sliced
- 1 tbsp. extra virgin olive oil
- 1/2 tsp. red pepper flakes
- 1-1/2 lb. assorted summer squash, thinly sliced
- 1/4 tsp. salt
- Sole
- 1 lb sole or flounder filets
- 1/4 tsp. salt
- 1/3 tsp. ground pepper
- 1 cup squash mixture
- 1 tsp extra virgin olive oil
- 1/4 cup dry white wine
- 1 tbsp. butter
- 2 tsp. freshly squeezed lemon juice
- 1/2 tsp. freshly grated lemon zest
- 1 tsp. finely chopped parsley
Easter Cakes
By AnnaMaria507
1. Mix pastry dough ingredients thoroughly and put under bowls to rise for awhile (about 15 minutes)
- Pastry
- 5 lb or 7 ob flour
- 18 or 24 eggs
- 18 or 24 Tbsp. sugar
- 18 or 24 Tbsp. oil
- 2 Tbsp vanilla
- Filling
- 6 lb or 9 lb ricotta cheese
- 2 c. or 3 c. sugar
- 2 Tbsp. vanilla
- 4 or 6 eggs
Pumpkin Butter Cake
By AnnaMaria507
1. Preheat oven to 350 degrees F
- Cake
- 1 (18-1/4 oz) package of yellow cake mix
- 1 egg
- 6 Tbsp. butter, melted
- Filling
- 1 (8 oz) package cream cheese, softened
- 1 (15 oz) can pumpkin
- 3 eggs
- 1 tsp. vanilla
- 8 Tbsp. butter, melted
- 1 lb. powdered sugar
- 1 tsp. cinnamon
- 1 tsp. nutmeg
Mom's Chicken Surprise
By AnnaMaria507
1. Preheat oven to 350 degrees F
- 1/2 cup butter
- 1-1/4 cup boiling water
- 3-1/2 cups seasoned stuffing cubes or crumbs
- 1 can dried french dried onion rings
- 1 can (10-3/4 oz) condensed cream of celery or cream of mushroom soup
- 3/4 cup milk
- 1 lb cubed cooked chicken
Chocolate Tiramisu
By AnnaMaria507
1. Place the chopped chocolate in a large bowl
- 10 oz best quality semi-sweet chocolate (8 oz coarsely chopped, 2 oz shaved)
- 2 cups heavy cream
- 8 oz. mascarpone
- 2 cups espresso
- 1/3 cup Kahlua
- 44 ladyfingers
- powdered sugar
Chocolate Mousse
By AnnaMaria507
1. Bloom gelatin in 3 cups cold heavy cream
- 14 eggs, separated
- 2 qts & 3 cups heavy cream, separated
- 1-1/2 lbs. bittersweet chocolate
- 2 Tbsp. vanilla extract
- 2 Tbsp. gelatin powder
- 1/4 tsp. cream of tartar
Slow Cooker Hot Crab Dip
By AnnaMaria507
Calories: 90 Fat: 8 g (3 g sat) Protein: 3 g Carb: 1 g Sodium: 120 mg Cholesterol: 20 mg
- 1 pkg (8 oz) cream cheese, softened
- 1/4 cup grated Parmesan cheese
- 4 medium green onions, thinly sliced
- 1/4 cup mayonnaise
- 2 tsp. sugar
- 1 tsp. ground mustard
- 1 glove garlic, finely chopped
- 1 can (6 oz) crabmeat, drained, flaked
- 1/3 cup sliced almonds, toasted
- crackers
Pecan Pie Squares
By AnnaMaria507
Calories: 140 Fat: 7 g (2 g sat) Protein: 1 g Carb: 18 g Sodium: 55 mg Cholesterol: 20 mg
- Cookie
- 3 cups all purpose flour
- 3/4 cup butter or margarine, softened
- 1/3 cup sugar
- 1/2 tsp. salt
- Filling
- 4 eggs, slightly beaten
- 1-1/2 cups sugar
- 1-1/2 cups corn syrup
- 3 tbsp. butter or margarine, softened
- 1-1/2 tsp. vanilla
- 2-1/2 cups chopped pecans
Shoo Fly Cake
By AnnaMaria507
1. Preheat oven to 350 degrees F
- 1 cup butter
- 1 lb brown sugar
- 4 cups flour
- 2 cups boiling water
- 2 tsp baking soda
- 1 cup dark corn syrup