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Recipes
persimmon oat muffins
By gocatgo
persimmons are so adorable
- 1 c soy milk
- 1 tsp apple cider vinegar
- 1 tsp almond extract
- 1/4 c oil
- 1 c oats
- 1 c whole wheat flour
- 2/3 c brown sugar
- 1 tsp baking soda
- 1/2 tsp cardamom
- 1/2 tsp ground cloves
- 1 ground nutmeg nut
- 4 persimmons
eggplant carnitas tacos
By gocatgo
it really is amazing how much it looks and tastes like meat, since the eggplant mimics the texture and the spices a...
- 1 large chinese eggplant (about 1/2 a pound)
- 2 tsp cumin
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp coriander
- 1/4 tsp black pepper
- 1 tbsp olive oil
peach caprese
By gocatgo
Recipe by: SweetBeetandGreenbean
- peach caprese
- ripe peach(es)
- fresh, water-packed mozzarella
- olive oil
- balsamic vinegar
- thai basil
- sea salt
- ground black pepper
Creamed Pearl Onions
By gocatgo
1. Cream the onions: Bring the onions, chicken broth, and 1 1/2 cups water to a boil in a medium saucepan over medi...
- 2 pound(s) white pearl onions, peeled
- 1.5 cup(s) low-sodium chicken broth
- 4 sprig(s) fresh thyme
- teaspoon(s) fresh thyme, minced
- cup(s) heavy cream
- teaspoon(s) salt
- teaspoon(s) fresh-ground pepper
apricot scones
By gocatgo
Recipe by SweetBeetandGreenbean: http://sweetbeetandgreenbean
- apricot scones
- 1 c unbleached flour
- 1 c whole wheat flour (plus some for the outside)
- 1/4 c turbinado sugar (plus some for sprinkling on top)
- 1 tbsp baking powder
- 1/2 tsp salt
- 1/2 c vegan margarine
- 1/2 c soy milk
- 1 tbsp white or rice vinegar
- 1/4 c ice cold water
- 1 1/2 c diced apricots
lemon cucumber and heirloom tomato carpaccio
By gocatgo
this is thinly sliced along with the tomato and some lemon, sprinkled with goat cheese and drizzled with a honey b...
- lemon cucumber and heirloom tomato salad:
- 1 about 1 lb of heirloom tomatoes
- 1 medium lemon cucumber
- 1 small lemon
- goat cheese or feta
- fresh chopped parsley (optional)
- honey balsamic vinaigrette:
- balsamic vinegar
- olive oil
- honey
- pinch of sea salt
- pinch of garlic powder
Four-Cheese White Lasagna with Chicken and Kale
By gocatgo
Cook the lasagna noodles in a large pot of boiling salted water
- 6 uncooked whole wheat lasagna noodles
- 1 tablespoon olive oil
- 1 pound ground chicken
- 1 large leek, white and pale green parts only, thinly sliced
- 4 cloves garlic, minced
- 3 large celery stalks, finely diced
- 4 ounces kale, leaves finely chopped
- 3/4 cup low-fat cottage cheese
- 1/3 cup low-fat ricotta cheese
- 2 tablespoons fresh thyme, chopped
- 2/3 cup grated Asiago cheese
- 3/4 cup grated provolone cheese
- Salt and freshly ground black pepper
grapefruit and mandarin oranges in chamomile jelly
By gocatgo
flavors of the jelly are so subtle, but they hold together piles of sweet citrus that pop in your mouth
- 1 tsp agar agar powder
- 2 and 1/2 tbsp water
- 7-9 small seedless mandarin oranges
- 2 large oroblanco grapefruits
- 1 chamomile tea bag
- 1 c boiling water
- 2 tbsp sugar
baked eggplant bruschetta salad
By gocatgo
this would be perfect to bring to a picnic or barbecue!
- 2 c cubed bread
- 2 c cubed eggplant
- 1 tsp salt
- 1 tsp fresh oregano
- 3 tbsp + 2 tbsp olive oil
- 2 c chopped tomatoes
- 1/3 c chopped red onion
- 1 garlic clove
- 1 tbsp fresh chopped basil
- 2 tbsp balsamic vinegar
Hot Apple Cider
By gocatgo
Nothing beats a mug of hot cider on a cold winter day
- 6 cups apple cider
- 1/4 cup real maple syrup
- 2 cinnamon sticks
- 6 whole cloves
- 6 whole allspice berries
- 1 orange peel, cut into strips
- 1 lemon peel, cut into strips