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Bourbon-Caramel Pumpkin Tart

Bourbon-Caramel Pumpkin Tart

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From its dramatic straight sides to its bourbon-spiked caramel and crunchy pepita toppings, this gorgeous tart make...

  • Cooking spray
  • 1-1/2 tsp. light corn syrup
  • 3/4 tsp. granulated sugar
  • 1/8 tsp. kosher salt
  • 1-1/4 oz. (1/4 cup) raw hulled pumpkin seeds
  • 6 oz. (1-1/3 cups) all-purpose flour, more as needed
  • 6 Tbs. fine cornmeal
  • 1 Tbs. granulated sugar
  • 1/2 tsp. kosher salt
  • 4 oz. (8 Tbs.) cold unsalted butter, cut into 1/2-inch cubes
  • 1 large egg
  • 1 large egg yolk
  • 1/2 cup packed light brown sugar
  • 1 oz. (2 Tbs.) unsalted butter, cut into 1/2-inch pieces
  • 1/2 tsp. kosher salt
  • 1 cup heavy cream
  • 1/4 cup bourbon
  • 4 oz. cream cheese, softened
  • 1/3 cup packed light brown sugar
  • 1 large egg
  • 1 large egg yolk
  • 3/4 cup plus 2 Tbs. canned pure pumpkin purée
  • 1 tsp. cinnamon
  • 3/4 tsp. ground ginger
  • 1/4 tsp. freshly grated nutmeg
  • Pinch of kosher salt
  • 1/2 cup half-and-half
4.7/5 (15 Votes)

Points Plus Taco Casserole Recipe

Points Plus Taco Casserole Recipe

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DIRECTIONS Heat oven to 400 degrees

  • 1 pound ground skinless chicken breast
  • 1/2 cup onions, chopped
  • 1/2 cup bell peppers, chopped
  • 1 clove garlic
  • 1 package taco seasoning mix
  • 8 ounces taco sauce
  • 1 cup fat-free sour cream
  • 1 cup fat-free cottage cheese
  • 1 cup low-fat tortilla chips, whole or broken up
  • 1 cup low-fat cheddar cheese, shredded
  • 3/4 cup salsa, for garnish (optional)
4.5/5 (14 Votes)

Pumpkin Cream Puffs

Pumpkin Cream Puffs

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Crescent Puffs: 1.Mix together flour, sugar and pumpkin pie spice

  • Crescent Puffs:
  • 1/4 cup granulated sugar
  • 2 tablespoons flour
  • 1 teaspoon pumpkin pie spice
  • 1 can refrigerated crescent rolls
  • 8 large marshmallows
  • 1/4 cup butter, melted
  • Pumpkin Cream:
  • 4 oz cream cheese (1/2 a package), softened
  • 1/2 cup confectioners' sugar
  • 1/4 teaspoon pumpkin pie spice
  • 1 cup canned pumpkin (NOT pumpkin pie filling)
  • 8 oz whipped topping, thawed
4.6/5 (22 Votes)

Signature Pumpkin Pie

Signature Pumpkin Pie

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Mis all ingredients together and pour into the frozen unbaked pie crust

  • 1 can (15 oz) Pumpkin
  • 1 can (14 oz) Sweetened Condensed Milk
  • 2 eggs
  • 1 tbsp Pumpkin Pie Spice
  • 1 unbaked pie crust
0/5 (0 Votes)

Italian Sausage and Egg Bake

Italian Sausage and Egg Bake

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Preheat the oven to 400 degrees F

  • 1/2 small loaf country-style bread, cut into 1/2 to1-inch cubes (about 1 1/2 cups)
  • 2 tablespoons extra-virgin olive oil
  • 1 medium onion, finely diced
  • 1 pound sweet Italian turkey sausage, casings removed
  • One 10 to12-ounce package fresh baby spinach, drained
  • One 6.5-ounce jar oil-packed sun-dried tomatoes, drained and coarsely chopped
  • 2 tablespoons chopped fresh basil
  • 1/2 teaspoon kosher salt, plus extra for seasoning
  • 1/4 teaspoon freshly ground black pepper, plus extra for seasoning
  • One 5-ounce log goat cheese, coarsely crumbled (about 1 1/2 cups)
  • 6 large eggs
5/5 (1 Votes)

Minestrone Soup with Pasta, Beans and Vegetables

Minestrone Soup with Pasta, Beans and Vegetables

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In a slow cooker, combine broth, tomatoes, beans, carrots, celery, onion, thyme, sage, bay leaves, and 1/2 teaspoon...

  • 3 cups reduced-sodium vegetable or chicken broth
  • 1 (28-ounce) can diced tomatoes
  • 1 (15-ounce) can white (cannellini or navy) beans, drained
  • 2 carrots, peeled and chopped
  • 1 celery stalk, chopped
  • 1 cup onion, chopped
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried sage
  • 2 bay leaves
  • Salt and ground black pepper
  • 2 cups cooked ditalini pasta
  • 1 medium zucchini, chopped
  • 2 cups coarsely chopped fresh or frozen spinach, defrosted
  • 4 tablespoons grated Parmesan or Romano cheese
  • Basil sprigs, garnish, optional
5/5 (1 Votes)

Light Beef Chili

Light Beef Chili

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Instructions Spray a large pot or Dutch oven with non-fat cooking spray and set over medium high heat

  • 1 lb extra lean ground beef (96% lean/4% fat)
  • 1 15oz can kidney beans
  • 1 large onion, diced
  • 1 small green or yellow pepper, diced
  • 1 small red bell pepper, diced
  • 4 cloves garlic, minced
  • 1 28oz can diced tomatoes
  • 1 8oz can tomato sauce
  • 1 cup strong brewed coffee
  • 1 12oz can dark beer
  • 1 tbsp sugar
  • 1 tsp unsweetened cocoa
  • 3 tbsp chili powder
  • 2 tbsp cumin
  • 1 tbsp beef bouillon powder
  • 2 tsp oregano
  • 1 tsp paprika
  • 1 tsp salt
  • 1/2 tsp black pepper
0/5 (0 Votes)

Post Recipe cookmark | Key Ingredient

Post Recipe cookmark | Key Ingredient

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Just drag this ♥ Cookmark button to your bookmarks bar

0/5 (0 Votes)

Weight Watchers Friendly Brownies

Weight Watchers Friendly Brownies

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Mix egg substitute, apple sauce and vanilla

  • WEIGHT WATCHERS FRIENDLY BROWNIES
  • 6 T Agave Nectar Powder
  • 1/2 c almond meal or flour
  • 1/3 c cocoa
  • 1/4 tsp salt
  • 1/4 tsp baking powder
  • 1/2 c egg substitute
  • 1/2 c unsweetened apple sauce
  • 1 tsp vanilla.
  • Mix egg substitute, apple sauce and vanilla. Add dry ingredients. Bake at 350 for 20-25 minutes.
  • PP Value - 2 per 2" square. Add 1/4 cup chopped pecans and WW PP are 2.5 per 2" square.
0/5 (0 Votes)

Chicken Fried Steak with Gravy

Chicken Fried Steak with Gravy

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For the steak: Begin with setting up an assembly line of dishes

  • 1 1/2 cups whole milk
  • 2 large eggs
  • 2 cups all-purpose flour
  • 2 teaspoons seasoned salt
  • Freshly ground black pepper
  • 3/4 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 3 pounds cube steak (tenderized round steak that's been extra tenderized)
  • Kosher salt
  • 1/2 cup canola or vegetable oil
  • 1 tablespoon butter
  • 1/3 cup all-purpose flour
  • 3 to 4 cups whole milk
  • 1/2 teaspoon seasoned salt
  • Freshly ground black pepper
  • Mashed potatoes, for serving
0/5 (0 Votes)