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Gertie's cranberry salad

Gertie's cranberry salad

By

Dissolve Jello in the boiling water

  • 1 large pkg jello - strawberry
  • 2 cups boiling water
  • 1 pkg frozen strawberries
  • 1 can whole cranberry sauce
  • 1 small 8 oz. crushed pineapple
5/5 (1 Votes)

Apple Coffee Cake with Crumble Topping and Brown Sugar Glaze

Apple Coffee Cake with Crumble Topping and Brown Sugar Glaze

By

Preheat the oven to 350 degrees F

  • Cake:
  • 1 stick plus 2 teaspoons unsalted butter
  • 1 1/2 cups packed light brown sugar
  • 2 large eggs
  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup sour cream
  • 1 teaspoon pure vanilla extract
  • 2 cups peeled, cored and chopped apples
  • Crumble Topping:
  • 1/2 cup packed light brown sugar
  • 1/2 cup all purpose flour
  • 1/2 teaspoon ground cinnamon
  • 4 tablespoons unsalted butter, softened
  • Brown Sugar Glaze:
  • 1/2 cup packed light brown sugar
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons water
0/5 (0 Votes)

Betty's Peanut Butter Cookies

Betty's Peanut Butter Cookies

By

Add to shortening mixture, stirring well

  • Cream Together:
  • 1 Cup shortening
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • Mix in 1 cup peanut butter. Beat Well. Add 2 well beaten eggs and 1 tsp vanilla.
  • Sift together: 2-1/2 cup sifted flour, 1/4 tsp salt and 1 tsp soda
0/5 (0 Votes)

Stir Fried Noodles with Shrimp and Peas

Stir Fried Noodles with Shrimp and Peas

By

1 - Bring a large pot of salted water to boil and cook spaghetti just until tender, about 8 minutes

  • Salt
  • 8 oz. Spaghetti, Broken if half
  • 1 Tbl Sesame Oil
  • 2 Tbl Vegetable Oil
  • 1 Lb Shrimp, Peeled and deveined
  • 6 scallions, white and light green parts, chopped
  • 2 cups frozen peas, defrosted
  • 6 Tbl Teriyaki Sauce
4/5 (1 Votes)

Zuchinni Bread

Zuchinni Bread

By

Add the dry ingredients to moist ingredients

  • 3 eggs beaten
  • 1 cup oil
  • 2 cups white sugar (can use 1 cup brown/1 cup white)
  • 2 cups grated zuchinni
  • 1 tsp vanilla
  • 3 cups flour plus 3 Tbls
  • 1 tsp cinnamon
  • 1 Tsp Baking Powder
  • 1 Tsp Salt
  • 1 Tsp Soda
4/5 (1 Votes)

Apple Snicker Bar Salad

Apple Snicker Bar Salad

By

Microwave on high 5 minutes: 1 Tbls cornstarch 1 6-1/2 oz can pineapple juice Cool

  • 1 tbls cornstarch
  • 1 6-1/2 oz can pineapple juice
  • 8 oz Cool Whip
  • 3-4 apples
  • 5-6 small Snicker bars
0/5 (0 Votes)

Brown Sugar Icebox Cookies

Brown Sugar Icebox Cookies

By

mix ingredients together in order given

  • 2 cups brown sugar
  • 1 cup lard
  • 3 eggs
  • salt & vanilla
  • 1 tsp cream of tarter
  • 2 tsp baking soda
  • 3-1/2 cups flour
  • nuts (optional)
0/5 (0 Votes)

Pork and Potato Bake

Pork and Potato Bake

By

Brown Pork chops and sprinkle with salt and set aside

  • 6 pork chops
  • 1 can cream of celery soup
  • 1/2 cup sour cream
  • 1 24 ounce Thawed Hash browns
  • 1 cup shredded cheddar cheese
  • 1 cup french fried onions
4.5/5 (2 Votes)

Crunch Bars

Crunch Bars

By

Pour melted butter over oatmeal and mix thoroughly

  • For Frosting:
  • 2/3 cup butter
  • 4 cups oatmeal
  • 1 cup brown sugar
  • 1/2 cup light corn syrup
  • 1 tsp salt
  • 2 tsp vanilla
  • 6 oz. Chocolate ships
  • 2/3 cup crunch or plain peanut butter
4/5 (1 Votes)

Caramel Truffles

Caramel Truffles

By

Line an 8-in. square dish with plastic wrap; set aside

  • 26 Ea. Kraft caramels
  • 1 C. HERSHEY®’S Milk Chocolate Baking Chips
  • 1/4 C. Heavy whipping cream
  • 1-1/3 C. HERSHEY’®S Semi-Sweet Chocolate Chips
  • 1 T. Shortening
4/5 (2 Votes)