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Recipes
Crock Pot Barbecue Ribs
By Crock_Pots_Rock
These cook up so tender and flavorful
- 1 rack of pork ribs, membrane removed
- 1/4 cup of pork dry rub
- 1/2 cup of brown sugar
- 1/2 - 1 cup of favorite barbecue sauce
Crock Pot Bean and Veggie Taco Soup
By Crock_Pots_Rock
This hearty soup will not disappoint
- 1 cup of dry black beans, rinsed and soaked overnight
- 1 cup of dry pinto beans, rinsed and soaked overnight
- 2 cups of dry navy beans, rinsed and soaked overnight
- 10 ounce package of frozen whole kernel corn, thawed
- 8 ounces of whole baby carrots
- 1 small onion, chopped
- 15 ounce can of green beans
- 2 - 1.25 ounce packets of taco seasoning
- 4 ounce can of diced green chiles
- 28 ounce can of crushed tomatoes
- 14.5 ounce can of stewed tomatoes
- 2 Tablespoons of salt
- 1/2 teaspoon of ground black pepper
- 2 teaspoons of chili powder
- 1/4 cup of worcestershire sauce
- water to cover everything (I used approximately 4 cups)
Crock Pot Cheesecake In A Jar
By Crock_Pots_Rock
These turned out SO good, I have neighbors, family and complete strangers asking me when I'm going to make them aga...
- CRUST:
- 1 cup graham cracker crumbs
- 1/3 cup sugar
- 4 tablespoons butter, melted
- FILLING:
- 2 (8 ounce) packages cream cheese, room temperature
- 1 (14 ounce) can sweetened condensed milk
- 2 eggs, room temperature
- 1 1/2 teaspoon pure vanilla extract
- Zest of 1 lemon
Crock Pot Iced Cinnamon Biscuits
By Crock_Pots_Rock
I have to agree with my husband on these
- 1 can of refrigerator biscuits... or whomp 'em biscuits as I've always heard them called (My can had 8 biscuits in it)
- 1/4 cup white granulated sugar
- 1/4 cup of dark brown sugar
- 2 teaspoons of ground cinnamon
- 1/4 cup of melted butter
Thick, Thick Crock Pot Chili with Beans
By Crock_Pots_Rock
Perfect hearty and thick chili for these cold winter days
- 1 Carroll Shelby's Chili Kit
- 1 pound of ground turkey sausage, cooked and drained
- 1 pound of ground chuck, cooked and drained
- 1 medium sized onion, peeled and diced
- 28 ounce can of crushed tomatoes
- 15 ounce can of stewed tomatoes
- 8 ounce can of tomato sauce
- 2 15 ounce cans of red kidney beans, drained and rinsed
- 2 15 ounce cans of pinto beans, drained and rinsed
Crock Pot Strawberry Applesauce
By Crock_Pots_Rock
This is a great twist on the traditional applesauce we're all accustomed to at fall
- 2 cups of frozen whole strawberries, thawed (a 16 oz. package will work perfectly)
- 10 cups of apples, peeled, cored and sliced
- juice of 1 lemon
- white granulated sugar (as needed after tasting)
- 1 teaspoon of ground cinnamon
Crock Pot Strawberry and Dumplings
By Crock_Pots_Rock
Place the strawberries and equal parts sugar and water in a 2 - 3 quart slow cooker
- 2 lbs of fresh strawberries, hulled, cleaned and sliced
- 1 1/3 cups of sugar
- 1 1/3 cups of water
- 2 Tablespoons of butter
- 3/4 cup of all purpose flour
- 2 1/2 teaspoons of baking powder
- 1/2 teaspoon of salt
- 1 teaspoon of ground cinnamon
- 2 Tablespoons of white sugar
- 1 egg
- 1/3 cup milk
Crock Pot Breakfast Casserole
By Crock_Pots_Rock
Start by lining a 2 1/12 - 3 quart crock pot with a slow cooker liner
- 20 ounce bag of potaotes with onions
- 9 ounce bag of sausage crumbles
- 5 ounce can of evaporated milk
- 9 eggs
- 4 ounce can of sliced mushrooms
- 3 cups of cheese
- salt and pepper to taste
Crock Pot Baked Potatoes
By Crock_Pots_Rock
Wash and clean potatoes thoroughly
- 6 baking potatoes
- 1/3 cup of water
Crock Pot Cinnamon Bun White Hot Chocolate
By Crock_Pots_Rock
This decadent hot chocolate is a crowd pleaser
- 1/2 gallon of milk (I used skim, lactose free milk.... any would work though)
- 8 cinnamon sticks
- 2 1/4 cups of premium white chocolate chips
- 1/4 cup of dark brown sugar
- 4 teaspoons of pure vanilla extract
- 4 teaspoons of ground cinnamon
- pinch of sea salt
- marshmallow fluff, chopped pecans and caramel dip for garnishing